Punjabi cuisine is enjoyed across India for its delicate flavors and spice balances, but getting the recipes right every time isn’t easy. On this cookery experience in Chennai, visit the home of a local chef and prepare a delicious 4-course meal of delicacies such as Tikka Masala or Tandoori Paneer. Under the watchful eye of your host, explore Punjab’s diverse flavors and find out what makes this regional cuisine special.
Delve into the world of Punjabi cuisine in Chennai
Your host shares insight into Punjab’s traditional recipes
Prepare a 4-course meal of Tikka Masala or Tandoori Paneer
Immersive guided cooking experience in a local Chennai home