Go off the beaten tourist track and deepen your knowledge of Japanese food culture. This small-group tour (maximum 15 people) takes you around Shibuya to visit bars and restaurants loved by locals. There you will try such dishes as yakitori and monjayaki, washed down with some good sake.
Small-group tour (maximum 15): Ensures a personal experience
Visit bars and restaurants missed by most visitors to Shibuya
Learn about local food and culture from your guide
Includes 3 food dishes and 3 drinks (sake, beer, or soft drinks)