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Durga Cooking Class

Udaipur, India
Book online or call: (888) 651-9785(888) 651-9785

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icon3 hours  (Approx.)
Mobile ticket
iconOffered in: English


veg pakoda
Masala Tea
made with milk and ginger and indian herbs
palak paneer
Dal Makhanni
Black dal with indian spices and herbs
made with wheat powder
Veg. Pulao
Basmati Rice with all vegetable and indian spices and herbs
Chicken Masala/Chicken Handi/Chicken Kadhai/lemon chicken
made with onion base gravy with spices and herbs


36 Reviews
5 stars
4 stars
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1 star
Reviews by Viator travelers
Indian cooking class experience
, Jan 2020
We had a brilliant time learning how to make the base for Indian Curries, from which we now know how to make chicken tikka masala, butter chicken and lal mas. we also learned how to make chapati and paratha bread - who knew it could be so easy! Plus a delicious vegetable puleo rice. So we feel we know the basics and can’t wait to get experimenting. We were given all the recipes though only downside was there were no quantities. So top tip from us is to write down everything quantities wise as soon as you leave, or take a pen with you to write as you go. We tasted everything we made and it was asGood as you would get in a top class restaurant. Brilliant value informatively, charming and friendly family. Highly recommended.
icon Response from Host , Feb 2020
thanks a lot big hello fro Durga family

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Product code: 192125P1

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