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Enhance your cultural experience of Vietnam on an enriching full-day excursion from Ho Chi Minh City to the rural countryside of the Cai Be. Accompanied by a knowledgeable guide, feast your senses on the enticing aromas of fruit orchards; tantalize your taste buds at a traditional candy factory; and browse stalls bursting with exotic produce during a visit to a floating market. Interact with locals as you uncover the secrets of Vietnamese cuisine and enjoy a bicycle ride around the town of Cai Be on this intimate small-group tour.
Spend a day exploring Vietnamese cuisine in Ho Chi Minh City, starting with a market visit, on this private excursion. On arrival at the cooking school, take a tour of the garden farm and harvest its fruits. A professional chef demonstrates how to prepare four authentic dishes that you sit down to enjoy for lunch. Hotel pickup and drop-off are included in this full-day tour.
There’s no better way to learn about Vietnamese cuisine than a cooking class. And Cyclo Resto’s cooking course doesn’t just include a feast of fantastic food but a ride on the classic Vietnamese “cyclo” and a shopping trip to Ben Thanh Market. Choose from different menus for the class, then savor the results followed by an egg coffee for dessert.
Let experience this fun moment to learn cooking traditional Vietnamese dishes, to discover its so refined and balanced flavors of yin and yang, and a skillful coordination of spicy in every dishes.
You will learn different delicacies of three regions through informative teaching of Chef along with some carving art for your viewing attraction.
It is a meeting place for a gourmet break full of delights.
Various traditional, vegetarian menus or on request of each level (initiation course, advanced course, vegetarian or professional course) to meet your requirements.
Let enjoy this unique cooking class for the pleasure of taste.
We will follow also your dietary requirements.
There are 3 sessions per day:
Morning session with market visit: 8.30am - 12.00pm
Afternoon session with market visit: 2.00pm - 5.30pm
Evening session (no market visit): 5.00pm - 7.30pm
You´re already quite a good cook, but you' d like to improve your recipes or you might be considering turning your hobby into a profession, let inspire this intensive advanced course to master your skill of cooking to be more leveled
Let join with us to gain more experience and to improve your culinary techniques.
There are 3 sessions per day:
- Morning session with market visit: 8.30am - 12.00pm
- Afternoon session with market visit: 2.00pm - 5.30pm
- Evening session (no market visit): 5.00pm - 7.30pm
Learn to create delicious, vibrant and healthy vegetarian and vegan meals. Whether you are a long time vegan or just want to incorporate more vegetables into your life, this class will give you easy, and delicious ways to naturally do so without bringing weird meat substitutes into your kitchen.
Experience the culinary and cultural history of Vietnam in one day, including a trip to Cu Chi Tunnels. Get an overview of Vietnamese agriculture at an organic farm and learn cooking skills during a hands-on lesson with a professional chef. After a delicious lunch, visit the subterranean network of tunnels built by Viet Cong guerrilla fighters during the Vietnam War. Get a look underground and hear about wartime struggles on this day trip from Ho Chi Minh City.
Combine Vietnam’s culture with its cuisine during a half-day cookery class and market tour that provides a perfect introduction to Ho Chi Minh for first-time visitors. You’ll receive personalized attention in a small group limited to 10 as you learn about local produce at a market tour and master the art of Vietnamese staples for a 3-course lunch. Plus, hassle-free hotel pickup is included.
This farm-to-table cooking class in Saigon sets itself apart from other Vietnamese cooking classes by taking participants for a tour of the nearby farm to gather fresh ingredients. After your tour, you’ll learn to cook four traditional dishes, and then sit down to enjoy them accompanied by coffee or tea. After your class, bring home recipes to use at home and a fun souvenir t-shirt.
Escape the hustle and humidity of Ho Chi Minh during a small-group cookery class that teaches you the basics of Vietnamese cuisine. Depending on the day of the week, you’ll cook and eat traditional dishes such as deep-fried pumpkin flowers and banana blossom salad under the guidance of a professional chef. Plus, you’ll receive personalized attention in a small group limited to 10.
Immerse yourself in the culinary culture and tradition of Vietnamese food with this hands-on cooking class. With a chef guide to lead you, you'll visit a local market in search of the freshest produce. Sit down with your small class of 15 people or fewer to have a feast of your hard work. You'll leave with a certificate of completion and a list of recipes to recreate at home.
Learn to make some of your favorite Vietnamese dishes during a morning cooking class in Ho Chi Minh City. Start the day with a memorable cyclo ride through the city, stop to purchase fresh ingredients from the local market, then create a delicious lunch, including Vietnamese specialties like spring rolls, shrimp soup, and lemongrass chicken.
Learn the art of Vietnamese cuisine direct from a local cook-instructor rather than written recipes with this cooking class in Saigon. Scour a food market to bargain for fresh ingredients, and then head to a local restaurant to prep and cook assorted dishes with your instructor to show you how. Finally, savor your creations and other dishes over a meal. Return hotel transfers and a choice of time slots included.
Benefit from the knowledge of your chef-instructor during a half-day cooking class in Ho Chi Minh City that delves into the delicacies of Vietnamese cuisine. Learn how to prepare a number of dishes with the tools of a traditional Vietnamese kitchen, then enjoy a lunch of the meal you helped to make. Your class includes a market tour, cooking instruction, lunch, and hotel pickup by cyclo.
"Market to farm to table cooking class" is the best way to discover the natural products from growing, harvesting, selling, cooking finally eating the cooked dishes and enjoyed great atmosphere environment escape from Hustle and bustle of Saigon
Get a comprehensive overview of Vietnam’s culture and history than on typical day trips during a tour that combines a visit to the Cu Chi Tunnels with a cooking class and a visit to an organic vegetable farm. Plus, included hotel pickup and drop-off, and a 4-course lunch make for a seamless experience.
From market to plate, learn how to create authentic Vietnamese dishes on this Ho Chi Minh City culinary tour. Walk through a busy market with a chef and learn how to select the best ingredients, and then start cooking. Depending on the day, your menu might include banana blossom salad, fresh spring rolls, sweet and sour soup, or braised pork. All recipes are included for you to take home at the end of the class.
Take a cooking class that features classic Vietnamese dishes on this half-day tour in Ho Chi Minh City. Start with a guided visit to Ben Thanh Market, then head to the well-equipped kitchen space for a hands-on introduction to Vietnam's culinary traditions. Learn to make several dishes, then enjoy a meal of the food you helped to prepare. Hotel pickup and drop-off provided.
Immerse yourself in all things coffee during this experience at a Ho Chi Minh City coffee shop. Enjoy a coffee tasting of five different types of beans and learn about the coffee-making process, from the origin of the bean to roasting (similar to wine). Plus, hear about the history of how coffee came to Vietnam and its importance in today's culture. Finally, learn how to make traditional Vietnamese coffee with condensed milk, known as "ca phe sua da."
This unique tasting experience will make you discover the traditional flavours of Vietnam through herbal tea and infused rice spirits. Your guide will teach you about the importance of herbal medicine in Vietnam and you will try many different drinks to explore the complexe flavours that the nature have to offer to us.
Since French colony, Vietnam have also a very big coffee culture and we will also introduce you to the different kind of coffee growing in Vietnam and the different ways we can improve the flavour of Robusta beans.
We also have a wide selection of healthy mocktail incase you are interest to learn about the culture, but you prefer to discover Vietnamese flavour with fresh fruits or for your child if you come as a family.
@How much do you know about Vietnamese Coffee?
We are the second largest exporter of Coffee in the world. Every year, we export thousand ton of Coffee to many countries.
@Have you ever tasted Vitenamese Coffee?
It is very different taste from other coffee. You will enjoy 5 different types of Coffee;
@Why our coffee so unique?
That is our responsibility!!!
You will learn how to know types of coffee; roast coffee bean with handmade-machine according to tradtional ways; They you make coffee with unique filter
Enjoy the sort of insider insight into Vietnamese life that only comes from locals as you learn to cook Vietnamese food alongside your host Lua in her home. Talk about Vietnamese culture and life as you prepare two or three traditional dishes from scratch: then sit down and feast on the meal you’ve helped to make, washed down with a couple of glasses of local alcohol.
Learn how to make an assortment of Vietnamese dishes, step by step, with this cooking class. Your chef-instructor will pick you up at your hotel and take you to the Ben Thanh Market where you'll learn how to shop for local ingredients. You'll then head to a culinary school for a hands-on cooking class. When you're done cooking, you'll get to sit down to dine on your creations.
- Start 5:15am Visit the Cai Rang floating market. You will enjoy breakfast in the Mekong.
- You will also stop at a rice noodle factory/ traditional bakery mill+ small canals
- Visit CACAO orchard on the way
- Go to traditional market to buy materials for the cooking class
- Learn cooking and have lunch at a local family (my parent's home in the countryside)
- Take a nap with hammock and relax at our home in the countryside
- Go around the countryside to experience countryside’s life (go to seasonal fruit garden, rice fields…)
- Come back around 3 - 4pm.
Please note that we don’t do the tour professionally like other tourism company, we do everything very naturally, we bring you to our home in the countryside, there my parents and my sister will prepare lunch for you and teach you how to make some traditional foods, then my sister will take you to rice fields and seasonal fruits orchard where you can pick by yourself and enjoy it….Everything is very naturally.