Understanding an essential regional ingredient can provide foodies with an insider's experience of a place, and its cuisine. With this guided foodie excursion in Cangkringan, head to a rural Javanese Village to plant or harvest rice, and learn about local agricultural methods. Once you're done with your time in the rice paddies, you can cook with this staple food, and refuel with a delicious included lunch.
Plant or harvest rice in a rural Javanese Village with a guided foodie tour
Enjoy a more personal tour experience, with only your group participating
Get a great value with lunch, drinks, rice harvesting, and travel included
Hassle-free air-conditioned pickup is included, from Jogja, Klaten, or Solo