Cook a traditional Lebanese meal at a private cooking class in a village outside of Beirut, where you’ll learn to prepare an appetizer, salad, and dessert. Working alongside a pair of skilled local cooks, you’ll use organically grown fruits, vegetables, and herbs from the family garden, then sit down with your hosts to enjoy the meal you’ve created together.
Private cooking class ensures a personalized experience
Enjoy an authentic, multi-course Lebanese lunch with drinks
Use family recipes and garden-fresh ingredients
Convenient pickup and drop-off at your Beirut hotel