TastyCook: Small-group Pasta Cooking Class

PR, Italy

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2 hours (Approx.)
Mobile ticket
Offered in: English and 1 more

Overview

Parma is an official UNESCO Creative City of Gastronomy—and one of the best ways to connect with the city’s lively food scene is a cooking class. Hosted by a professional chef, this small-group course will teach you how to make tortelli d’erbetta (traditional ricotta- and chard-filled pasta) and tagliatelle with tomato sauce. At the end, savor your creations alongside a glass of local wine; a recipe booklet is also included.
  • Learn how to make pasta from a professional Italian chef
  • Enjoy a pasta meal and glass of wine at the end of class
  • Walk away with a new set of culinary skills
  • A small-group class ensures you receive personal attention

Questions?

Book online or call
(888) 651-9785
(888) 651-9785
Product code: 16427P10

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