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NEW TO VIATOR

Fermentation Workshop

Fermentation is the process used to make alcohol and various foods through the addition of microorganisms—creating foods that are rich in probiotics and acclaimed for their health benefits. This unique workshop teaches you all about the fermentation process and shows you how to make foods such as sour dough bread, sauerkraut, and vinegar. Armed with the skills to make your own fermented foods, you will be able to make your own gut-friendly foods at home.
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  • 3 hours
From  
US$32.00
From  
US$32.00
Learn More
  • 3 hours

Make traditional bread with Yolanda

Hello, my name is Yolanda! I born in Monteverde and i love cooking with the ingredients of my farm. Come and enjoy a real experience
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  • 2 hours
  • Free Cancellation
From  
US$30.00
From  
US$30.00
Learn More
  • 2 hours
  • Free Cancellation


Book online or call
(888) 651-9785
(888) 651-9785