Your experience starts by meeting your host and visiting a Bangkok arket, where you'll learn how to pick the best ingredients for Thai cooking, plus work on your bargaining skills (tip: smile).
Then head to the venue for your cooking class where you'll begin your personalized lesson on how to make one of Thailand's most popular dishes, pad Thai. Discovering cooking tips and hear about local spices, plus enjoy a typical appetizer and dessert that your host prepares for you. When the cooking portion is over, sit down with your host to eat your 3-course lunch. Feel free to ask any questions you have, or take notes you can use back home.