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Explore Vietnamese Cuisine: Cooking Class from Ho Chi Minh City

Ho Chi Minh City, Vietnam
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Free Cancellation
Up to 24 hours in advance
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icon7 hours 30 minutes  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English and 2 more
Good for avoiding crowds


Spend a day exploring Vietnamese cuisine in Ho Chi Minh City, starting with a market visit, on this private excursion. On arrival at the cooking school, take a tour of the garden farm and harvest its fruits. A professional chef demonstrates how to prepare four authentic dishes that you sit down to enjoy for lunch. Hotel pickup and drop-off are included in this full-day tour.
  • Private Ho Chi Minh City cooking class with a master chef
  • Visit the market to purchase ingredients
  • Tour a farm and harvest from the garden
  • Learn to cook Vietnamese dishes and enjoy a meal
Prawn wrap with coriander/Special spring roll /Vietnamese Pancake
Papaya salad with BBQ Meat /Seafood/Vegetables and Stew Chicken with mushroom
Banana spring roll with coconut cream or orange sauce
All activities
Local driver/guide
Hotel pickup and drop-off
Private tour
Transport by private vehicle
Air-conditioned vehicle
Alcoholic drinks (available to purchase)

Departure Point

Traveler pickup is offered
Pick-up service provided at accommodations within Ho Chi Minh City


  • Ho Chi Minh City Airport, Ho Chi Minh City Vietnam

Departure Time

7:30 AM
  • Confirmation will be received at time of booking
  • Please advise any specific dietary requirements at time of booking
  • This tour/activity will have a maximum of 8 travelers
  • OPERATED BY Western Asian Travel Service

For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
What is the maximum group size during Explore Vietnamese Cuisine: Cooking Class from Ho Chi Minh City?
This activity will have a maximum of 8 travelers.

See all safety measures taken by Explore Vietnamese Cuisine: Cooking Class from Ho Chi Minh City.

Traveler Tips

  • "On time pick up , clean car, good English !" See review
  • "Easy to follow instructions from the chef to make some delicious dishes." See review


31 Reviews
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Reviews by Viator travelers
Showing 1-8 of 31 reviews
Really nice time.
, Jan 2019
Excellent from start to finish. Guide was lovely and spoke excellent English. Fascinating tour of the market and the garden to pick some of the ingredients. Easy to follow instructions from the chef to make some delicious dishes. Transfer to and from the class was very good. Excellent day out.
Amazing and highly recommended ! On...
Samira R
, Nov 2017
Amazing and highly recommended ! On time pick up , clean car, good English ! Cshee the chef was amazing and made it a fun educational experience !
An exhilarating educational...
rose l
, Jan 2017
An exhilarating educational experience. Well organised and pzrofessional. Our chef Mi was extremely knowledgeable and had a wonderful sense of humour. The food was delicious. Would love to go back again. Rose
This was a great and fun experience...
Christopher D
, Jan 2017
This was a great and fun experience cooking genuine healthy Vietnamese food. The location its out of town on a quiet small family farm. The chef was entertaining, helpful, patient and knowledgable. You prepared more food than you could realistically eat. Worth every dollar.
For me this was one of the best...
Godfrey S
, Nov 2016
For me this was one of the best things since sliced bread. Anyone at all interested in Vietnamese cooking should go. Well run, lovely people and you get to eat all that you have cooked, and believe me, it was gorgeous. Bucket list, plus loads of on line recipes.
Everything was as advertised...
roman r
, Feb 2016
Everything was as advertised , wonderful experience - food will change my life , more flavor ,l ess butter. roman reese @Nashville Beach
excellent. We toured the local market...
Jay C
, Nov 2015
excellent. We toured the local market and then picked produce at their own organic farm. Then we cooked the food. the chef had great recipes and also taught us how to properly balance the flavors. i would suggest booking the tunnels the same day because they are close to each other and a long drive from the city.
Super doswiadczenie.
, Feb 2020
Kurs super. Szef bardzo sympatyczny, bylo wesolo, mozna sie duzo nauczyc, wszystkie potrawy z menu gotowalismy sami pod okiem Szefa. Smakowaly wspaniale. Super doswiadczenie trzeba tylko znac angielski albo miec kpgos kto bedzie tlumaczyl. Polecam serdecznie.

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Product code: 9178P2

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