Top Cuenca Private and Luxury

The Cajas National Park, has a lake system of more than 160 lagoons, with a unique landscape. In our visit we characterize the high Andean forest where we have a large number of birds and a unique flora; We also characterize the moorland ecosystem where we will visit the polylepis forest and perform an environmental interpretation of these sites while our tourists enjoy the landscapes offered by the national park

Chocolate and Wine Pairing tour. One of the classic pairings with chocolate is wine. This is one of the only "rare chocolate" and wine pairing tours in Cuenca, Ecuador. One of our Chocolate Experts will guide you through a tasting tour of red and white wines paired with our amazing rare and mother tree chocolates. And it's only one block from Parque Calderon. During a portion of the tour / pairing you will learn about the History of mother tree cacao in Ecuador is partly a well kept secret. Also about the saving and preservation of the Mother Heirloom trees. We use only this type of rare cacao in order to make the finest chocolate in the world. Preserve and Taste The Rare. Come before or after your tour and enjoy breakfast, lunch or dinner. We also serve wine, beer along with well and mixed drinks in addition to our ready to release Altisimo Khuya* Craft Cacao Sake' - you'll fall in Love again. *Khuya is a Kichwa language word which means "Impassioned Love"

A guided tour makes it easy to visit the Mindo cloud forests from Quito in just one day. Visit a butterfly garden, bird-watching area, and optional zipline course along with your guide, who points out the rich diversity of wildlife like orchids, ferns, and bromeliads throughout the day. This tour also includes a stop at a chocolate factory to learn how one of Ecuador's most important exports is produced from bean to bar.

Come to The Chocolate Factory - Altisimo Chocolate, Coffee & Bistro Downtown Cuenca, Ecuador The History of cacao in Ecuador is partly a well kept secret. Also is the saving and preservation of the Mother Heirloom trees. We use only this type of rare cacao in order to make the finest chocolate in the world which will expand your senses of flavor. Preserve and Taste The Rare. Before or After your Tasting tour enjoy our 85 seat bistro for Breakfast, Lunch or Dinner, we also offer Hot Chocolate, wine, beer in addition to well and mixed drinks.