Use your senses to learn the fine art of food and wine pairing with a short lesson in the Tuscan hill town of Greve-in-Chianti. Taste three fine Tuscan wines along with regional specialties like salami and cheeses. With the help of a gourmet guide, take notes and learn to identify flavor characteristics like “assonance” and “contrast” so you can confidently choose wine pairings back home.
Learn the basics of food and wine pairing in Chianti
Take notes while tasting Tuscan wines and gourmet products
Class held on an outdoor terrace in a UNESCO-listed medieval town