Everyone loves classic pesto alla genovese, but few know how to create this aromatic sauce of basil and pine nuts using traditional techniques. Learn how to make fresh pesto with an authentic mortar and pestle during this pesto cooking class in the hills above the coast. Sample your handiwork before heading back to Camogli with the convenient round-trip transfer.
Make authentic pesto with a marble mortar and wooden pestle
Scenic hillside setting above the coast with views over the sea
Taste your freshly made pesto along with other local delicacies
Round-trip transportation from Camogli to avoid driving in the hills