Both beginning and experienced cooks enjoy a hands-on sushi lesson in Osaka, Japan’s food capital. Your professional instructor walks you through the steps of making sushi from scratch, as you discover the flavors and techniques used to prepare Japanese food. Learn about Osaka’s culture through its popular cuisine.
Make sushi and miso soup from scratch
Enjoy eating the meal you learned to prepare
Personal guidance from your English-speaking instructor
Understand the traditions and history behind Japanese food