Chuo, Japan
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From US$183.00

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3 hours (Approx.)
Mobile ticket
Offered in: English

Overview

Plenty of travelers know where to eat Japanese cuisine, but few know how to make it. Master the fundamentals of Japanese cooking during this exclusive hands-on workshop, held at Japan’s most renowned culinary school. Get personalized instruction from a real-life culinary instructor as you learn how to prepare and present at least four traditional meals. Classes include a complimentary shochu tasting and other special perks, plus a take-home certificate.
  • A hands-on cooking workshop in Japan’s most famous cooking school
  • Learn the fundamentals of Japanese cuisine from a real-life instructor at the culinary institute
  • Master how to prepare and present at least four different Japanese specialties
  • Get fun perks like free chopsticks, complimentary shochu, and a take-home certificate
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Product code: 36359P15

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