This restaurant was previously a Spanish armory before it started serving classic Creole dishes in an elegant setting famous for its rich history and delicious food. Come taste delicious red beans and rice, a NOLA favorite. Taste dat!
Laura’s Pralines and Candies
Nestled in the historic French Quarter, the Creole pralines and hand-dipped chocolates here are made fresh daily with recipes that date back to the 18th century. New Orleans’ oldest candy store is still going strong.
Court of Two Sisters
With the only daily jazz brunch in town, Court of Two Sisters is famed for its beautiful wisteria-blanketed courtyard and soothing fountains. This history-rich, two-centuries-old restaurant is a must-see for any new visitor to the Crescent City. Take a stroll through the famous courtyard, then tuck into a wonderful New Orleans muffuletta at the Court of the Two Sisters po-boy shop.
A local favorite, located in the heart of the French Quarter, dishing out some of the best seafood and po-boys in New Orleans! A hot roast beef po-boy, fully dressed, awaits!
Saint Cecilia is continuing the tradition of Southern Cooking. Located in the heart of Historical French Market, Saint Cecilia offers a great example of southern cooking. Get ready for a Tastebud delight – the famous shrimp and cheese grits!