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Leave itinerary planning to your foodie guide and feast on Sicily’s finest fare at farmhouses, wineries, trattorias, tavernas, bottegas, markets, bakeries, and street stalls on this 7-night extravaganza. Enjoy three nights B&B in Taormina, two in Syracuse, and two in Palermo, with visits to Etna, Ortigia, and Noto, plus six lunches, one dinner, and eight culinary experiences. Traveling in a group no larger than eight, an intimate journey is guaranteed.
Discover Sicily’s rich culinary culture on a 7-night food and wine tour
Stay in superior 3* or classic 4* hotels in Taormina, Syracuse, and Palermo
Savor six lunches, one dinner, and eight culinary experiences
Get personal insights from your foodie guide in a group no larger than eight