Meet a Japanese mom who loves to travel, and enjoy a hands-on small-group cooking lesson near Asakusa. This experience is ideal for Japanese cooking beginners, as you’ll learn simple Japanese comfort food recipes with easy to follow instructions. Sample dishes include “onigiri” rice balls, miso soup, and “atsuyaki-tamago” omelet. No need to worry about bringing anything with you as all ingredients and equipment are provided.
Enjoy the special opportunity of having a cooking class with a local mom
Better than a cookbook—learn from watching hands-on demonstrations
A great way to taste Japanese comfort food, including onigiri rice balls
An intimate alternative to large cooking classes—maximum of six people