Hyogo Prefecture Tours, Tickets, & Excursions

Making sushi is a skill that is difficult to master alone. Get a hands-on experience under the guidance of an expert in this class at an Osaka restaurant. In a small group of no more than 14 participants, learn how to make sushi, as well as other typical Japanese dishes including miso soup and yakitori chicken.

【OUTLINE】 An actor who has made a success in Power Rangers and hitorical dramas will teach you how to act like a Ninja using various tools such as Shuriken (a star-shaped flying-blade) and Katana (Japanese sword). At the beginning of this plan, you will get your own Ninja name with which you will become a real Ninja throughout the experience. From children to adults, everyone can enjoy this plan at Himeji Castle. 【HIGHLIGHTS】 A real actor who was in Power Rangers will be the instructor. Ninja experience at the World Heritage Site, Himeji Castle. You will get either an original Shuriken or a Ninja headband. Taking photos in a Ninja costume (Let’s make memories that are unique to Japan!)

Ramen is a Japanese specialty of noodles in a broth with mixed toppings such as pork, seaweed, and egg. There are lots of different varieties of ramen, so save time and learn how to make three types in one class (salt ramen, soy sauce ramen, and miso ramen). No need to worry about bringing anything with you as all utensils and ingredients are provided.

Experience Aizome dyeing in the castle town of Himeji and bring home your own special Aizome item that will add some japanese flair to you life. Aizome is traditional indigo dyeing that has long been loved by Japanese people. In recent years, Aizome products such as jeans and bags are enjoying global popularity, thanks to its anti-bacterial and insect repellent properties, not to mention the stunning deep blue hue, also known as "Japan blue". In this 2-hour workshop held at a traditional Japanese merchant house brimming with historic charm, you can create your own Aizome reusable bag or stoles with the expert help of an experienced and dedicated instructor. Or better yet, if you bring your own stuff such as a bandana or a t-shirt, you can dye it "Japan blue". This is a perfect little activity to participate in on your way to or from the world heritage site, Himeji Castle. *If you want a custom timeslot, feel free to contact us.

Join a Japanese cooking instructor for a virtual cooking class that introduces you to Japanese culture and cuisine while teaching you to make chicken ramen. Making ramen noodles from scratch can be intimidating, but with a personal instructor to walk you through each step of the process this experience is worry-free. Note that the class is hosted in Japan Standard Time (GMT+9).

【OUTLINE】 Let's walk around the Himeji Castle, a World Heritage Site, and its castle town wearing cute antique kimono! You can choose your own favorite one from over 1,000 varieties. The staffs who have a good taste will make you look the best in the traditional Japanese costume. While you explore the castle, please visit Koko-en Japanese Garden and enjoy Matcha tea and Japanese sweets. 【HIGHLIGHTS】 ・You can choose your favorite one from over 1,000 antique kimono ・A popular plan introduced by bloggers from overseas ・The staff offer you a plan of Koko-en Garden in Himeji Castle with Match tea and Japanese sweets. ・Have a tourist map with the highlights recommended by the local staff who knows the area very well

Create your own bento box lunch during a Japanese cooking class in Osaka. Taking place at the popular Sakura Cook restaurant, the small-group cooking experience shows you how to make up to seven classic dishes that are often made in Japanese homes. You’ll learn how to marinate, cook, and then pack your meal before eating your creations at the end.

【OUTLINE】 Ieshima island has long history over 2600 years, and it is said that there is a warrior fort 600 years ago. People who live in the island will introduce the fishermen work to you. A concierge will show you the unique spots in the island while taking you to the BBQ place on the top of the mountain. After the fishing and the guide tour, please enjoy BBQ with fresh fish seeing the stunning scenery of Setouchi that islands and ships float around. 【HIGHLIGHTS】 ・Fisherman experience in Setouchi where gets more attention from all over the world ・A local guide will show you the good spots for taking photos and tell you a lot about the life on the island ・BBQ on the mountain where you can have the grand view of Setouchi with a number of islands float around ・You can experience the extraordinary feelings on the ship along the way to the island ・All the fish are fresh and tasty!

Get acquainted with Japanese home-style Japanese cuisine during a 2.5-hour cookery lesson in Osaka. In a small group limited to eight, you’ll prepare and cook dishes such as ginger pork, fresh tofu, and miso-marinated salmon, and sample different types of matcha tea on traditional tatami mats. At the end of the class, you’ll feast on the fruits of your labor during a communal meal.

Private VIP Tour in KOBE (HIMEJI CASTLE) allows you to “Customize Your Itinerary” to fit your specific travel expectations. You have your own private Minivan Toyota HIACE 2019 and English speaking driver for approximately 8 hours. Our team assists you to manage the tour, give recommendations, make reservations and check information. <<< You customize your own Day Trip in KOBE (HIMEJI CASTLE) >>> STEP1: We propose list of famous destinations while you share with us your travel desires and special requests. STEP2: With careful communication and planning, we share and exchange our draft detailed itinerary. STEP3: We revise/finalize the itinerary. ***You can always change the itinerary even on the day while traveling on the van. Please feel free to reach our team and driver for recommendation at any time. ***Extra 1 ~ 2 hours will be given for free only in case of heavy traffic jam and unexpected delay(s). ***Extra charges will be applied for over time service.

Master the art of tempura at a professional cooking studio during a 2.5-hour class. Get a hands-on experience as you learn the history of tempura, and understand the steps to making dashi (traditional fish stock), which is used as a base for soup and dipping sauce. Presentation is important in Japanese culture, so learn to set and garnish your dishes in an artful way, then enjoy your meal. Choose to pair drinks with your meal for an additional cost.

Making sushi or nigiri can be a daunting prospect for beginners; this hands-on class teaches you the basics. Follow along with your chef guide while they move through the steps of creating a sushi meal, from miso soup to traditional sweets. With a small group of just eight people or fewer, you’ll get plenty of personalized attention and enjoy an intimate meal when you finally sit down to eat your creations.

【Highlights】 A traditional ascetic training at a solemn hall which was used as the setting of the Hollywood movie "The Last Samurai" Climbing up Mt. Shosha with a Ropeway and have a panoramic view of Himeji city Mountain climbing and forest bathing at a place known for its spirituality You can learn the culture and the history form a monk directly. Vegetarian cuisine with alcohol（Option）

Learn how to make takoyaki, a beloved Osaka street food snack, during a cooking class at Sakura Cook. The tasty balls of batter are typically filled with octopus, but you have the choice to use different ingredients such as meat or vegetables, if you wish. Roll up your sleeves to make, mould, and bake the batter, then eat your handmade snacks at the end of the class; it’s a fun experience for adults and kids alike.

There is no food more synonymous with Japan than sushi. Learn more about the iconic Japanese dish—and how to prepare it yourself—in this cooking class. Learn how to make sushi rice, “dashi,” (traditional soup stock), miso soup, and three types of sushi. Afterward, sit down to enjoy your meals together.

Learn about the uniqueness of Japanese sweets, which are made from natural ingredients like beans and rice, during this small-group experience in Osaka. Prepare nerikiri (from sweetened white bean paste and glutinous rice) and color and customize your sweets to your liking. Then make matcha using special tools. Enjoy your sweets with a cup of matcha at the end of class.

Learn how to make vegan sushi from an authentic Japanese instructor in this online cooking class. While making sushi can be difficult on your own, with an instructor to walk you through each step of the process it becomes accessible regardless of your experience level. Plus, by joining a cooking class rather than looking up recipes on your own, you can ask questions and get personalized guidance along the way.

Tempura refers to a Japanese dish of delicately battered and deep-fried ingredients—usually seafood and vegetables. This small-group cooking class is perfect for travelers interested in learning how to master the art of making six different types of tempura, as well as Japanese soup stock (dashi). No need to worry about forgetting the skills you learn—the tutor provides recipes to take home.

【OUTLINE】 A rich plan that enables you to experience Zen meditation, yoga and listening to sutra chanting as well as tasting tea and contemporary vegetarian cuisine at the temple. The chief priest of the temple will explain about the method of Zen meditation and breathing at the time of Zazen. Also you can enjoy walking around Teramachi, the area with temples, with a guide. 【HIGHLIGHTS】 Zazen experience with a guidance on the method of zen meditation and breathing by the chief priest of the temple Try yoga and zazen at a historical temple Stroll along the Teramachi Street with a guide Taste tea and sweets during break time Contemporary 'Shojin ryori,' vegetarian cuisine, for lunch Free pick-up and drop-off at Wadayama Station (accessible from Kinosaki Onsen, Osaka, and Kyoto by express trains)

This private and customizable tour for Kobe is perfect for guests who would like to have their own itinerary planned based on their interests and preferences, allowing guests to experience the city at their own pace.

Scent bag making workshop! Enjoy carrying your favorite fragrance with you anywhere you go♪ Around the 6th century, incense was introduced to Japan along with Buddhism. Why don’t you enjoy making incense in Awaji Island, which produces the most incense in Japan? You can make your original scent bag by mixing your favorite fragrances and putting it in Kinchaku, a Japanese-style drawstring bag♪ The size of the bag is suitable for carrying about with you, so you can feel relaxed with the fragrance when you are tired.

Learn to make Oyakodon—a chicken and egg rice bowl—in a virtual cooking class that guides you through the steps of this traditional Japanese dish. With the guidance of an expert, you can learn to make this dish in your own kitchen, making it easy to recreate on your own for years to come. This class is ideal for cooks who want to branch out and experience Japanese culture.

Let’s make senko, an incense stick, with our artisans! Around the 6th century, incense was introduced to Japan along with Buddhism. Why don’t you enjoy making incense in Awaji Island, which produces the most incense in Japan? Senko is a kind of incense and a long slender stick. We would like you try your hand at making an incense, which is very difficult even for artisans.

Nara was an ancient capital of Japan from 710 to 784. You'll explore peaceful shrines, Great buddha hall in Nara park and amazing Japanese garden called Isuien. Nara has beautiful natural scenery, good traditional food, cultural and historical sites. Several historical sites have been resistered on UNESCO's World Heritage List. One of the most exciting things is deer in the park. They are so tamed and cute. Our professional friendly tour guide will show you the best route and some places that is hard to find for the first time visitors. Why don't you have a great day in Nara with us?