Head to Rome’s panoramic Gianicolo Hill for a hands-on, half-day cooking workshop in the home of authentic local Romans. Bring home your favorite Italian classics as you learn how to make amatriciana pasta, polenta, and tiramisu. Then, enjoy a relaxing sit-down dinner, freshly prepared by you and paired with tasty regional wines.
A half-day, multi-course Rome cooking workshop in a local’s home
Learn how to recreate some of Rome’s most iconic dishes, including pasta amatriciana
Mingle with other travelers and get to know your hosts over wine and bruschetta
Observe the ins and outs of Italian cooking, and enjoy a tasty, freshly-prepared meal