Experiencia interactiva de cocina española en Barcelona

If you are a solo travel this is one way of going put to dinner without feeling alone in a restaurant plus you get the bonus of one or all of the flowing:1) local knowledge of fresh produce and where to procure2)authentic recipe for Paella Barcelona style3) meet people from other coubtries as well as local eg. The chef4) other mentioned local tips. Excellent and highly recommended for travellers keen to learn local cuisines.

Met with the Chef and went through the market with him as he shopped for the meal ingredients and then walked about 1/2 a mile to his kitchen for a very different and fun cooking experience. The chef breaks the group into 5 stations of cooking to complete the delicious meal. You sit at group tables with people from all over the world. It was well worth the money, but if you have trouble walking, that could be a problem.great food, great conversation and a great experience. Well worth the price.

Highly recommend it. We had a great time and met some great people. The Paella was delicious and so was the Sangria. A group went to Travel bar for beer. Fun night

Fabulous evening. We started by shopping for seafood in the market. Then we walked to our teaching kitchen. After sampling some tapas with sangria, we started on the main mission: preparing and cooking our seafood paella. Along the way we made our own sangria which we drank and ate our paella. It was a great evening with a great mix of people from all over the globe. Just sign up and do it. You will love it

We had a great time! Excellent sangria, great food, lots of fun. Good opportunity to meet other like-minded people, and share the experience.

It was a wonderfully educational and fun time. The chef was delightful and the information useful. The major point of the evening, was the food which was fantastic and we all got to help make it!

We had an amazing evening with great guidance and lovely food. We were lucky that our group was quite small. I can imagine that if the group was much larger that the experience would be less. Fernando was great in making a nice joke but also explaining us lots during the workshop. It is definitly worth doing this workshop!!

The concept is good, however, there are some kinks that should be addressed. There should be a limit to the number of people they book for the tour. The night of our tour there were 30 people, way too many for a hands on class. Our tour was on Sunday, and we were informed that the market was closed, so there would be no visit, one of the reasons we booked this tour was the inclusion of a market visit before the cooking experience. It was a very loud crowd (perhaps too much sangria?) and very hard to experience the true culture of Spanish food. We were very disappointed in this tour, it is not what we have come to expect when booking with Viator.

The class was super huge therefore wasn't much cooking going on mostly watching - this was more of a demonstration than a cooking class!! Felt like we went for dinner and there are better places in Barcelona for dinner than this!!!

This class was one of the highlights of my trip to Barcelona. The chef Fernando was entertaining, patient, and a good teacher. The food and Sangria was delicious. This event was so worth the fee. You must try it. Single or couples will make new friends from all over the world. Enjoy