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Histoire de Charleston Food: Visite, démonstration de cuisine, vin et déjeuner

star-5
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Charleston, États-Unis

À partir de 150 $ US

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icon4 heures  (environ)
Billet mobile

Vue d'ensemble

Cette visite à pied et ce déjeuner interactif offrent une expérience deux-en-un à Charleston. Avec Forrest Parker, un chef local réputé, vous entamerez une visite guidée historique d’une heure et demie sur l’influence de l’alimentation de la région dans la ville de Charleston. Assistez ensuite à une démonstration de cuisine de Parker avant de savourer un déjeuner accompagné de vin.
  • Explorez le quartier historique de Charleston avec un chef-guide afin de ne pas manquer les principaux sites
  • En savoir plus sur l'histoire de la nourriture et de la cuisine bas-pays dans la région
  • Emportez les recettes du chef Forrest Parker afin de pouvoir dupliquer votre expérience
  • Profitez d'un déjeuner préparé par Parker

Avis

5,0
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92 avis
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Avis de voyageurs Viator
star-5
Not to be Missed
lchotard
, nov. 2019
Great tour and great chef. Chf Forrest let us come on another tour after I fell about 30 minutes after we started.
star-5
A highlight - but don't make my same mistakes
brandy417
, oct. 2019
Please, don't make the same mistakes I made so that you can have a fantastic experience. First, allow LOTS of extra time. Our tour started 10-15 minutes late (Chef Forrest was kindly buying umbrellas for the group as we had a light rain that morning). Then, with good discussion throughout, at 30 minutes past the scheduled end time, he was just serving the second course. It broke my heart to have to leave mid-meal, although Chef couldn't have been nicer about it. The other mistake I made was to go on the "Best of Charleston - History, Culture, and Architecture" tour prior to this one. There was enough overlap between the two that I regretted that choice. Chef Forrest goes into quite a bit of those areas along with talk of cuisine. But, it was all wonderful and I highly recommend!
star-3
NOT impressed! Worth less than $100
Passport245431
, juil. 2019
Hope it's better now. His focus was self promotion... his blog & who he knowns. He minimized fellow local chefs' food/skills. Tour was good, food was very good, but don't count on getting his recipes!!! He was able to text to ask for email addresses, pictures, reviews, but NOT to share recipes. Lesson Learned: Ask for recipes before you tip.
star-5
A Tasteful History of Charleston
Geekmom1
, juin 2019
Enjoyed an amazing culinary adventure with Forrest! A unique walking tour provided new insights about Charleston even though we have been here many times. The cooking demo was fun and informative with tips and recipes provided. Experience was capped off with flavorful low country inspired dishes and wine pairings. Chef Forrest was very engaging given both his culinary and South Carolina historical knowledge as well as a lot of fun to hang out with for an afternoon!
star-5
The Impact of Food on Charleston's History and Culture
Anthony M
, mai 2019
This was a fascinating combination of history, architecture, the role of restaurants and food products in the development of Charleston coupled with a four course lunch with accompanying winers. The first two hours were a guided tour of Charleston emphasizing some of the lesser known areas of the city, particularly below Broad. Our guide was both a certified guide and a four star chef. He provided insight to the revival of crops that disappeared with industrial farming as well as the restaurants and chefs who have put Charleston on the culinary map. Often presenting the unofficial interpretation of events this was a delight as was the lunch which was the second half of the tour. The menu for lunch featured classic Charleston dishes with some of the ingredients that were revived by agricultural arcaheologists and producers in the Low Country. Would absolutely recommend this tour for adults interested in food and history. Will be taking this tour again on our next visit.

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33 1 70 38 74 44
33 1 70 38 74 44
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