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すべての料理教室・お菓子作り

フローレンスでイタリアンパスタを作ってみよう

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Firenze, イタリア

最低価格 $61.58 USD

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旅行者の人数
予約可能なオプションを読み込み中...


icon3時間 15分  (平均所要時間)
モバイルチケット
icon使用言語: 英語 他5件

概要

フローレンスでのパスタ教室3時間に参加してみませんか?熟練のインストラクターとともに、3種類のパスタとソース、イタリアのデザートを作ってみましょう。教室の最後には地元産レッドワインを開けて、仲間のシェフと乾杯!自分たちが作ったお料理をご堪能ください。全てのお客様により思い出に残る体験をしていただけるよう、最大16名までの少人数のワークショップです。
  •  フィレンツェのパスタ料理教室
  • パスタ作りの伝統芸術と現代芸術を学ぶ
  • 3つのスタイルのパスタとソース、そしてデザートを調理する
  • あなたの作品をワインでお楽しみください
  • トスカーナのレシピ
  • 地元のシェフ
  • 16人までの少人数制グループで、よりパーソナルな体験をお約束します
ワークショップが開催されるのはフローレンス中心部。インストラクターと仲間の新米シェフがお待ちしています。リラックスした雰囲気のもと、ローリングピンを使った昔ながらのパスタ作り、そして現代の機械を使ったパスタ作りをお楽しみください。卵や小麦粉、その他の材料を混ぜ、3種類のパスタとソースを手作りしてみましょう。インストラクターが側についているので安心。仕上げは本格的なイタリアのデザート作り。

最後はランチの時間。自分たちが作ったお料理をお楽しみください。トスカーナワインを飲みながら、料理教室で出会った新しいお友達と盛り上がりましょう。パスタ教室の最後には、インストラクターからトスカーナ料理のレシピをプレゼント。

旅行者の写真

レビュー

4.5
star-4.5
129 件のレビュー
5 ポイント
4 ポイント
3 ポイント
2 ポイント
1 ポイント
Viatorの旅行者による口コミ
star-5
実践的な料理教室
Curious596612
, 10 2019
アデラは私たちの教師であり、彼女はダイナミックで魅力的で、指導にとても役に立ちました。私たちはそれぞれ、小麦粉と卵のボウルを使って独自の生地のボールを作り、テーブルとして互いに助け合ってパスタを転がして押し出しました。また、パスタ用の野菜をすべて切り刻み、ジャガイモをつぶし、ニョッキをロールしてカットしました。クラスの他の人と知り合いになり、最後にみんなで一緒に食事をしました。お母さんとこのクラスをやりましたが、とても楽しかったです! 。
star-5
Fun for the whole family
kevin m
, 11 2019
Adela was fabulous. She the made the day very worthwhile. She even ensured our allergy needs were accommodated. Everyone was able to participate creating the meal and had a good time
star-5
Exceptional experience!
KarenT59
, 10 2019
This class was everything and more than I expected. The chefs were fun, informative and gave us very good information. Loved the class.
star-5
Good choice!
estherjschembri
, 8 2019
Excellent event! Luca and Giovanni chefs are the best. The tour guide was about 20 mibs late but when we arrived we really ebjoyed it
star-5
Enjoyed this class
DayTrip14654
, 8 2019
As advertised. We made three pasta's and a desert. Instructor was entertaining and easy to understand. Enjoyed the pasta and wine after.
star-5
Fun experience. Highly recommended!
catnipandpurrs
, 6 2019
What a lovely way to spend an afternoon is Florence! The class was absolutely wonderful, as was Chef Francesco. It took place in a cooking school close to the Accademia in Florence. In groups of 8 we made 3 pastas, fettuccine, gnocchi, and ravioli, and did the mise en place for the sauces. The food was delicious, and they were accommodating of food preferences. Highly recommended!
icon ホストからの返信 , 7 2019
Dear catnipandpurrs, let us thank you for having shared your experience with us and our common readers! We are so proud to see that you enjoyed so much your Handmade Italian Pasta Cooking Course in Florence, having the chance to learn how to prepare three different types of fresh pasta with the sauces! Your review represents the best reward for all the efforts and passion that we daily put in our job. We hope to welcome you soon again in another of our activities. Our Best Regards
star-5
Handmade Pasta/Dessert Making Class!
Global18642082674
, 6 2019
The class was really fun, organized and very informative too. We learned some helpful tips that we can use when we go back home. The chef was entertaining and knew how to keep everyone engaged. Very organized and clean working environment. Highly recommend if you come to Florence to try if you have some spare time from site-seeing. We made three types of pasta and a dessert and it was all so fresh.
star-5
AWESOME COOKING CLASS!!!
mp322
, 6 2019
On my last trip to Italy, I did a pizza making class...this was FAR BETTER!!!! The chef was knowledgeable, engageing, and taught us so many techniques and ways to slice, cut or chop veggies, while maintaining the integrity of the vegetables!! We made 3 different pastas and I'm actually considering buying pasta making presses! And the chef has passion, and pizazz! He ENJOYS what he does! Id HIGHLY recommend this class! If I ever get back to Italy, THIS is on my list again, along with the Vespa tours again!
star-5
The best experience!
DayTrip690125
, 5 2019
Chef Luca was so nice and was very knowledgeable! We learned how to hold knives correctly, make pasta, panna cotta, keep a clean work station, and most importantly have fun while making food! “ Your attitude reflects the quality of your food.” Which was very nice to hear! We would recommend this to anyone who is anyone, and would do it all over again!
star-5
Fresh Pasta, yum yum yum!
DWZ113
, 4 2019
I had an amazing time learning how to make Italian dishes from scratch. Our teacher and assistant were very knowledgeable and helpful; their English was excellent. We made 2 types of pasta (each with a sauce), 1 potato dish (with sauce), and a dessert. Directions were easy to understand and everyone got to participate. The food was delicious and this was the best pasta that I ate in all of Italy. And we got to take home recipes to cook back at home.

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