モロッコ体験----マラケシュでスーク観光とモロッコ料理のクッキング

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マラケシュ, モロッコ

最低価格 $57.50 USD

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4 時間 (平均所要時間)
モバイルチケット
使用言語: 英語

概要

この少人数グループの4時間料理教室でモロッコ料理を正しく評価する力を新たに手に入れてください。市場での買い物と伝統的な料理の準備と昼食も含まれています。ガイドからいくつかのアラビア語のフレーズを学び、「スーク」(市場)で材料を買いましょう。それから伝統的なモロッコ料理を作りましょう。クスクスや「タジン」(調理の際に使用する鍋にちなんで名付けられた肉と野菜の料理)などです。伝統的なモロッコ式住居「リアド」の中庭で他の生徒と一緒に昼食を楽しみ、ツアーは終了です。この少人数グループ・クラスの最大人数は12人です。レシピの書かれたシートもお渡ししますので、後から料理を再現できます。
  • 本格的なモロッコタジンを調理して食べる
  • アラビア語を学び、スークと呼ばれる地元の野外市場で新鮮な食材を買う
  • 古典的なモロッコのタジンを作る
  • 静かで穏やかな雰囲気の中で、あなたの料理の創作をお楽しみください
  • レシピシート付き
  • 12人に制限されている小グループツアーはあなたのガイドからより個人化された注意を確実にします
この少人数グループの料理教室で、モロッコの深みのある味わいと力強い文化を体験してください。市場で材料を買い、伝統料理を調理し、昼食を作る努力の成果を典型的なリアド住居の中で楽しむ機会があります。この食べるのが大好きな方のツアーは、文化に浸ることと、この北アフリカの国の料理の伝統を特徴付ける美味しい味の探求とを完璧にブレンドしたものです。
同じグループの方々とガイドと午前9時に合流し旅が始まります。場所はジャマ・エル・フナ広場、マラケシュの中心地にある中央広場です。ガイドに従って曲がりくねった市内を通ってリアドへ戻り、食事体験を始めましょう。いくつかのアラビア語の言葉を覚えて、野菜や肉そして最も大切なスパイスなどの材料を地元のスークで値引きして購入する際に使ってみましょう。買い物旅行では、ミントやオリーブなどの典型的なモロッコ料理の材料をメクネス市で、サフランをTaliouineで、シトラスをフェズで注意深く捜していただきます。
買い物が終わったらリアドに戻り、実地の料理セッションを始めましょう。ガイドの指示に従って典型的なモロッコ料理を準備しましょう。例えば、タジンやそれに匹敵するtangia(クスクスと野菜と肉から作る)、pastila(りんごから作るデザート)、harira (デーツと一緒に食べる伝統的な北アフリカのスープ)などです。
その後準備したばかりの料理をリアドの中の美しい中庭で食べましょう。レシピの書かれたシートをお渡ししますので家に帰ってからも料理を再現することができます。家族や友達を感動させましょう。
料理体験は市内のジャマ・エル・フナ広場に戻って終了です。ここではスパイスを捜して買い物の続きをすることもできますし、このユニークな町を特徴付ける香りと眺めと音が渦巻く中に身を浸すこともできます。

旅行者の写真


レビュー

Viatorの旅行者による口コミ

5.0
60 件のレビュー
5 ポイント
4 ポイント
3 ポイント
2 ポイント
1 ポイント
k
kenyahamilton06
, 3 2019

Loved this class and would highly recommend. She was friendly, informative, and funny. Well organized.

C
Carrie P
, 1 2019

The visit to the souk to grocery shop was great fun. It got off to a rough start when our guide was 30 minutes late and not the least bit apologetic. She had a disinterested attitude that was disappointing. However, once we got to the souk it was great fun. We arrived at a clean fairly basic riad where the chef took over. She was wonderful and it was great fun to prepare the ingredients for a tomato salad and chicken tangine. As the food cooked we went up to the roof and sat in the sun with a wonderful view of the city. When we sat down to lunch, we very much enjoyed the meal. The chef provided a running commentary that was interesting and fun.

m
mikebritch
, 1 2019

5 of us joined a Cookery Activity in Marrakech. It started a bit slowly, as the stalls to buy Chicken (definitely fresh!) and vegetables opened later than usual that Sunday. However, in the end this added to the experience with an extra 30 minutes of people and activity watching.Then we went to the Riad and met with Karima, who instructed us on cooking a Chicken with Lemon and Olives tagine, plus a Moroccan salad and dessert. We cooked in twos, so with the 11 total of us, we ended up with 6 simmering tagines.Had not eaten breakfast , so we were all very hungry and the tagines more than met our expectations.A very enjoyable 4 hours taking us to early afternoon that I definitely recommend.

k
kellyleugers
, 12 2018

The guide was late showing up which made me a touch nervous, but there were other people there waiting as well. She was fabulous and you have to wait until the butcher is open anyway. So, no worries. The experience was amazing: the people, the guides, the food!

R
Ranier M
, 11 2018

Highlights: Well-organised cooking class, clear communication during cooking class, instructor was engaging and knowledgeable, shared interesting facts about local culture, small class size, and dishes chosen to be prepared are well-curated, site of cooking class had nice ambience and well-appointedLowlights: Instructor came in 25 mins late from advertised/agreed call time. Difficulty in reaching the tour company with contact details provided.

j
justified1
, 7 2018

We met at the market and went shopping for the ingredients and then went to a Riad to cook. It was very organized even though there were about 15 people in total. We had fun getting to know others and cooking a new dish!

D
Deborah R
, 4 2018

Great experience for our family of three, including a 13-year-old child. Great guide, great venue, and delicious recipe / lunch. Highly recommend this experience.

g
goillini87
, 3 2018

Highly recommend taking cooking class in Marrakech especially from Karima under Urban Adventures. She provided a wonderful learning experience while purchasing fresh produce and poultry in the market and preparing/cooking the tangine Riad Thycas. We had a group of 10 people which was a good size for this class. For our group, we met at 0900 and left her Riad by 1400 well fed.

We cooked chicken and vegetable tangine with lemon. I under estimated the veggie tangine but that was tasty and the first to be fully consumed. YUMMY.

Word of warning, the poultry was 'fresh', 'very fresh'.

D
Dany K
, 3 2018

We met on time on the agreed spot and went directly to the market. Packed with all the fresh ingredients we walked to the place where we started the preparation. We were a great crowd from all over the world including Fatima and her colleague who showed us how to prepare and cook a real Moroccan tagine. I have never tasted such as delicious meal before and after I went to this great cooking class.

y
yasser.suhail
, 3 2018

It was just two of us on the tour and Karima was a great guide. Started out with getting fresh ingredients including a poor chicken and then taking them to a Riad and cooking. It was a great experience and the tagine turned out really great.


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+81 6 4560 2975
+81 6 4560 2975
商品コード:6057TAGINE

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