Florence, Italië

Vanaf US$ 77,77


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clock-o5 uur (ong.)
ticket-oMobiel ticket
commentAangeboden in: Engels en nog 5 andere


Tijdens deze halfdaagse kookworkshop in het hartje van Florence leren zowel kookfanaten als beginners een Toscaans feestmaal van vier gangen te bereiden. Haal de ingrediënten op een lokale markt en geniet daarna van uw eigen creaties. Het beste van alles is dat u alle recepten mag houden, zodat u vrienden en familie uw Toscaanse talenten kunt laten zien, zelfs wanneer u uit Italië terug bent. Houd er rekening mee dat de groep wordt verdeeld over twee groepen, met een maximum van 12 personen per chef-kok voor een meer persoonlijke ervaring.



76 beoordelingen
5 Star
4 Star
3 Star
2 Star
1 Star
, okt 2017

This was a great class. We met some amazing people and really enjoyed the chef!

, aug 2017

Thoroughly enjoyed the day - wonderful and vibrant market to shop for all our ingredients and a fun and informative lesson. Were able to roll up our sleeves and do all the cooking ourselves - followed by a lovely time eating all our cooking with a great fun group of people...and a lot of red wine!!

, aug 2017

This was a really fun experience. My group's favorite part was the cooking class. Which was hands on, had a great instructor, and made delicious food that wasn't too easy. We had a small group of three so everyone was heavily involved.

The tour of the market was so-so. The guide was nice but since we already visited the day before, it wasn't very special. We were under the impression from the description that we would buy the produce for the class during market tour. The guide bought the meat and basil, everything else was already at the cooking school. This was fine and made sense but I wish the description was more accurate.

Can you advise if gratuity was expected? The instructor was awesome but my group wasn't sure about tipping. Would be great to let the next group know.

Overall a really great experience!

, jul 2017

My family and I had a wonderful time with our cooking course. We met at the marketplace where we were provided a tour. Then we walked to the cooking school and prepared our meal. The food was very, very good! We enjoyed the entire experience. The only change that I would make is that we probably spent a little longer in the marketplace than we really needed.

, okt 2016

Our guide and chef was very helpful and great at running hthe coking experience.
We had a friendly group, and enjoyed our meal that we had made.

, okt 2016

Sad but true this course was a waste of time and money. When booking for this class, it states a max of 12, there were 22, nothing against anyone I met- honestly this is the best part of the class! It took forever for the class to get up and rolling, like an hour and 15 minutes late. Alessandro was an entertaining teacher, though is counter part Theresa was a cranky as one could be. The class did not focus an any type recipes that would pertain to the Tuscany area, this would have been more ideal. The copies you take home with you are not really the same as you cover in the class. You learn a little but not a lot, maybe because the class is too big. Most of us save up our money and are even so fortunate to take these trips, this class was just not worth it.

, dec 2014

This was the highight of our Florence trip. Chef Alessandro introduced us to butchers, bakers and market merchants selling olive oils, truffle oil and Italian food products.We learned a lot in his cooking class, it was good to eat and good fun at the same time. Mama Mia! It was great.Don't miss it!

, dec 2014

We visited 2 great wineries and the wine tastings were very good. Besides wine we sampled balsamic vinegar, olive oil and grappa.

, okt 2014

Super fun, the market is amazing, I want a market like this in my town. Our instructors were fun and instructive. We enjoyed the fruits of our class in their wine cellar dining room I think I can make homemade pasta on my own

, aug 2014

This was the best tour of the trip!

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+31 85 888 1845
Bel naar +31 85 888 1845
Productcode: 2428CAFC3

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