Conheça Paris: oficinas de baguetes e croissants

Didier and Mariette (apologies if I have misspelt our lovely translators name) were fantastic. I learned so much and it was such an enjoyable experience. I would recommend this activity to anybody who loves to cook. I would have liked to have some recipes though :(

This was a defiantly highlight of my first trip to Paris. Chef Didier is funny and let us see his love for what he does. He has a great personality and made th class so enjoyable. The 2 plus hours went by fast. Our interpreter was really good and worked so well him. Highly recommend this it is a great way to spend your time, taste yummy bread and learn great techniques.

Amazing 2 hours with the master chef of the bakery! Through an English speaking interpreter, he shared his passion and methods of making bagettes and croissants. It was an incredible experience that we would highly recommend.

Chef Didier is wonderful! We enjoyed the class baking different types of baguettes, watching how to make croissants and puffed pastries. Overall a very enjoyable experience and the bread was fantastic!

This tour STINKS! There is no baking involved. You stand around for over 2 hours while a translator explains how to bake bread. There is no hands on activity. My granddaughter was so disappointed as she was so looking forward to really baking. They shared ONE croissant amongst the 6 people in the class and gave us a loaf of bread not very good that we put in the oven. Awful, Awful, Awful

Great information but was not worth the price. We got a chance to scored some dough for baguettes and rolled some chocolate croissants.

This was one of the highlights of our visit in Paris. Oh what fun it was! Started off in the basement where we learned how to make baguettes which we also got to take with us! and then upstairs to try our hand at croissants. Highly recommend!

If you are looking to do something different, then this will be perfect. Get a great insight insight into the workings of real life French bakery. Eating what you make is also pretty cool.

Absolutely outstanding. I went with my 9 year old daughter and she was the only child at the workshop. Didier included her in everything and helped her out with the hands on work, he was really amazing and patient with her. I thoroughly enjoyed it myself and would totally recommend. The lovely translator did a fabulous job too. Thanks so much, one of our Paris highlights.

The absolute highlight of my three weeks in Paris absolutely wonderful and good recipes supplied afterwards by email.