If you’re interested in tasting some of the best wines Chile has to offer, you’ll want to spend some time in the Colchagua Valley. Nearly two dozen area wineries are open to the public in what has become the country’s most prominent wine region, where the dry climate, plentiful sunshine and loamy soil create ideal conditions for producing red—Cabernet Savignon, Carmenere and Merlot for the most part.
The town of Santa Cruz sits at the heart of the region and is the most popular jumping off spot for wine tours in the surrounding valley. Such tours come in a variety of forms, like bike rides through a vineyard or a ride on the Santa Cruz Wine Train.
The valley isn’t just about wine, however. The second symbol of the area is the huaso, or Chilean cowboy, and the culture surrounding them. A great way to enjoy the scenery of the valley is from the saddle of a horse, stopping for lunch in an old-fashioned hacienda.