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Rom, Italien
2

Från 101,22 US$

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5 timmar (ung.)
Mobilbiljett
Erbjuds på: Engelska

Översikt

Lär dig hemligheterna av klassisk italiensk mat och pasta på en 5-timmars matlagning i Rom. Gör som en italiensk kock när du förbereder en läcker 3-rätters romersk måltid av pastapasta, kötträtt och efterrätt, guidad av en expertinstruktör. Därefter, njut av dina skapelser med dina kockar och gratis vin. Välj mellan två upplevelser: ett marknadsbesök och matlagningskurs som låter dig handla ingredienser, eller en klass som inkluderar att göra din egen färska äggpasta. Antal begränsade till åtta personer för en mer personlig upplevelse.
  • 5-timmars italiensk matlagning i Rom med en expertinstruktör
  • Lär dig att göra en 3-rätters italiensk måltid med pastapasta, kötträtt och efterrätt
  • Bläddra i en färsk matmarknad för att välja ingredienser för din klass (om alternativet är valt)
  • Gör din egen färsk äggpasta för pasta-starteren (om alternativet är valt)
  • Njut av dina skapelser med gratis vin tillsammans med dina kockar
  • Välj mellan en morgon eller eftermiddag erfarenhet
  • Smågruppserfarenhet begränsad till åtta personer för personlig uppmärksamhet från en matlagningsinstruktör
Välj ditt matlagningskursalternativ när du bokar, och på dagen, resa självständigt till startpunkten i centrala Rom. Därefter träffar din vänliga instruktör-guide, och börja din roliga och pedagogiska matlagning. Båda erfarenheterna avslutas när du lämnar matlagningsskolan efter din klass.
Marknadsbesök och matlagningsklass:
Börja på Val Melaina marknaden, en av Roms bästa matmarknader utomhus. Arbeta dig runt de färgstarka boderna med din instruktör och välj ingredienser till din klass, välj från det stora utbudet av färska grönsaker, ostar och kött.
Shopping färdig, gå till matlagningsplatsen och sätt på att göra en traditionell 3-rätters italiensk måltid. Med steg-för-steg-vägledning från din instruktör kan du förbereda en pastakurs som läckra bucatini all'Amatriciana (tjock pasta i spaghetti-stil i kryddig tomat- och baconsås) eller krämig spaghetti carbonara (ett ägg, en ost, en bacon och en svartpeppar sås ).
Gör sedan en köttkurs med en grönsakssnitt, följt av en klassisk italiensk tårta till efterrätt. När din mat är redo, sitta ner med dina kockar och instruktörer för att njuta av din hemlagade måltid, serverad med gratis vinprovningar.
Färsk Äggpasta Maker Klass:
Lägg dig in i ditt köksutrymme på matlagningsplatsen och lär dig att skapa färsk äggpasta - i äkta italiensk stil. Titta på en demonstration, och sedan, under din instruktörs vaksamma ögon, skapa din egen fettucine, parpadelle eller ravioli med en åtföljande sås.
Därefter lär du dig att göra en klassisk romersk köttkurs så som involtino al sugo (köttrullar i tomatsås) eller saltimbocca romersk stil (valsad kalvkött i vitt vin och smörsås) och torka upp en ny vegetarisk sidovägg för att servera bredvid den .
Slutligen lära dig en autentisk italiensk tiramisu innan du förenar alla runt bordet för att njuta av din måltid, serveras med gratis vin.

Recensioner

Viators resenärsomdömen

5,0
15 omdömen
5 Stjärna
4 Stjärna
3 Stjärna
2 Stjärna
1 Stjärna
J
, dec 2018

What a great class that I suggest everyone to try!!!!!!!!!!!!!! We felt like we were part of the family with great communication and hands on learning. More one on one then any other class I have attended and would love to take another!!!!!!!!!!

I
, aug 2018

Thank you Luca and his lovely aunt for a fantastic cooking class! We warmly recommend it. Luca taught us a little bit about Italian and Roman cuisine, and then we cooked some penaccota and pasta. This class is definitely one of the best things to do in Rome, and was the highlight of our vacation. We cannot wait to cook this Roman meal back home.

J
, jan 2018

OMG! The best cooking class that my family has ever taken in Rome!! When we arrived at our chefs house, everyone in their family came outside to great us- the chef, his mother, his sister and, later, his cousin who arrived to help and eat with our group. We were given wine and a beautiful cheese and olive platter to snack on while we helped to prepare our meal which consisted of the most delicious homemade fettuccine pasta with sausage ragu that I have ever eaten, along with stuffed zucchini and even a panna cotta desert! The best part of all- we helped to make the entire meal! The family was warm and wonderful, teaching us how to make everything from scratch and interacting with us like we were a part of their family. Although we entered their house as strangers, we felt as though we left as friends. This was truly a memorable class!!

M
, jan 2018

THIS IS THE BEST THING TO DO IN ROME!

H
, dec 2017

THE ABSOLUTE HIGHLIGHT!! I love this family. The experience was fantastic! From the market to the the meal and everything in between. It was so authentic and so amazing. We will come back to them every time we come to Rome. Amazing, educational, and delicious!

o
, nov 2017

Fun, Different, A liitle pricey for what you get.

K
, okt 2017

Best thing we did in Rome! We arrived at their home and created a menu with Luca and then headed to the market. The market tour was amazing and we got to try the best olives, cheeses and breads while shopping for our food. When we returned we prepped food and cooked with Luca, his aunt and his niece and nephew in the kitchen. It was like being a part of a real Italian family. We will definitely be returning when we come back to Rome and recommending to friends and family. Best experience.

D
, sep 2017

Amazing experience during our recent trip to Rome! We 4 adults took the Market Tour cooking class and had a blast. 2 of our party enjoy cooking and 2 me and my brother do not cook and were only taking the class for our spouses. Well, I don't know who had more fun - the cooks or the non-cooks. Peter, our chef, took us to the market which was such a fun experience. We tasted meats, cheeses, breads and wine as he explained what he was choosing for our class. Once back at the family home, we prepared the most delicious meal of Pesto Linguini

C
, aug 2017

My friend and I had a wonderful experience with Luca. We toured a market where we had a sample plate of meat, cheese and olives while we shopped for the dishes. When we returned to the home, we made gnocchi and sauce, Marsala and a beautiful and tasty dessert with ricotta. Luca and his aunt were friendly and kind. Luca answered all of our questions, not only about Italian food but also about Italy. It was one of our best experiences in Rome so far and we would definitely do it again! I highly recommend!

M
, jul 2017

Absolutely worth while! We chose the market tour and 3 course meal morning class. When we arrived we were able to choose what would be cooked. The chef listened to everyone's suggestions and did his best to accommodate. The market tour was so much fun. It was a chance to see real Italian living as we were not in a tourist location. We sampled wine, cheese and cured meats which were all delicious. The guide showed us about typical ingredients used in an Italian home and give lots of other interesting info at the market. After we made tiramisu, which was the best dessert to learn how to make in my opinion. Everyone was able to be as involved as they wanted to be, which was nice. We then made THREE kinds of pasta. All 3 were what Rome is known for so I was pleased with the selection. Carbonara, caccio e peppe and Amatriciana. Lastly we made veal saltimbocca. We then ate in their beautiful home with their family which was a really nice touch as I was able to see a real Italian household and learn more about the Italian culture. Overall I'd do it all over again and I would recommend it to anyone!


Boka online eller ring
+46 8 446 822 37
+46 8 446 822 37
Produktkod: 17089P1

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