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Be caught how to make real Greek food and enjoy dinner with a view on this 3.5-hour cooking class in Athens. Head to a much-loved bakery in vibrant Monastiraki and learn how to make traditional Greek dishes, from tzatziki to spinach pie, with hands-on guidance from an experienced chef. Then, when the food is ready, head up to the roof to enjoy the fruits of your labor while you take in unbeatable views of the Acropolis of Athens, the UNESCO-listed jewel in Athens’ crown. This small-group tour is limited to just eight participants.


  • 3.5-hour Greek cooking class at a local bakery in Athens’ Monastiraki neighborhood
  • Discover how to make classic Greek dishes with an experienced local chef
  • Eat your creations on the bakery’s roof with a glass of wine while enjoying views of the UNESCO-listed Acropolis of Athens
  • Small-group tour with numbers limited to eight people to ensure personalized attention from the chef

Why Our Insiders Chose This Tour

You’d be hard-pressed to find a more scenic spot for dinner! As you savor the fruits of your labor, look out at the Plaka skyline and Athens sights including the Hill of the Nymphs, once the site of an ancient shrine dedicated to the nymphs.

What You Can Expect

Greek Cooking Class in Athens Including Rooftop Dinner with Acropolis View

Enjoy cooking delicious Greek cuisine

Customer Reviews

Kathleen K

5 star rating: Highly Recommended February 2017

This was an amazing tour! The class was fun and informative. I am an old time Greek cook and I learned something! After the class we went to the roof of the building and ate dinner, the wine flowed... really wonderful view and dinner. If your a foodie... DO THIS TOUR!!

Paul J C

5 star rating: Highly Recommended December 2016

Highlight of our trip, very well done. Food was amazing and the chef was an excellent teacher.

Cassandra K

5 star rating: Highly Recommended November 2016

The view from the rooftop is ABSOLUTELY AMAZING! The food we made was delicious, simple, and easy to do at home! Great company and the host or Chef I guess was great. One of the highlights of our stay in Athen's. HIGHLY RECOMMEND!


5 star rating: Highly Recommended September 2016

A definite must do in Athens. We have cooked Greek food ourselves at home but this was a unique experience and well worth the time. It was raining so we could not take advantage of the rooftop for dining but Jupa xhilda set up a dining table inside and we had a wonderful meal as result of Jupa teaching us how to make the spanakopita, greek salad, stuffed eggplant and creamed filled desert with phyllo. It was a night to remember!

bhumip p

5 star rating: Highly Recommended September 2016

We learned hands on and were very satisfied with our meals and our leaders were superb!

Joy B

5 star rating: Highly Recommended August 2016

Vivian is an excellent and enthusiastic guide. Here knowledge of authentic Greek cuisine is first class. Sam is an excellent chef and was very patient. We highly recommend this package.

Beth K

5 star rating: Highly Recommended August 2016

It was wonderful

Michael K

5 star rating: Highly Recommended August 2016

This experience was one of the highlights of our time in Athens. My wife and were the only people in our class, and the organizer and chef were kind enough to not cancel, leaving us with a private experience. We learned a lot about authentic Greek cuisine and experienced preparing and cooking Greek cuisine with fresh, simple ingredients. There is certainly some work involved in this experience, but that is part of the fun! After preparing a delicious Greek salad with fresh Feta, we made spinach and cheese pie, Papoutsakia a delicious eggplant dish, authentic Tzatziki, and finally Galaktoboureko, a creamy custard pie. Afterwards, we sat on the rooftop terrace with a beautiful view of Athens and enjoyed our meal with a glass of wine. We highly recommend this experience for anyone looking to learn about and practice preparing authentic Greek cuisine.

Susan C

5 star rating: Highly Recommended June 2016

The chef and guide were amazing, warm and informative. The food delicious and enough to feed an army. It was especially fun to open filo dough and make a dessert we had been talking about all week.

Martyn M

5 star rating: Highly Recommended May 2016

It was a great treat! Come hungry. Vivian and Yota were amazing hosts!

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