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Get your 'just desserts' with this spectacular French pastry workshop at Bordeaux's prestigious  L'atelier des Chefs culinary school. Learn the secrets behind preparing and perfecting some of the country's most delectable treats—everything from chocolate soufflés to cream puffs—during this expertly led 2-hour cooking class. Once you're through creating your scrumpious sweets its time to dig in and taste the results. Then depart with recipes in tow, an easy way to recreate these French confectionaries for family and friends. 

Highlights

  • 2-hour French dessert class at L'atelier des Chefs in Bordeaux
  • Practice the delicate art of pastry-making with the help of an expert chef
  • Learn how to make popular treats such as macarons, éclairs and tarts
  • Enjoy your creations at the end of class and take home the recipes

What You Can Expect

French Pastry and Dessert Class at L'atelier des Chefs in Bordeaux

Learn to make typical French desserts during your pastry class

Customer Reviews

Debrah P

3 star rating: Worth doing October 2015

This was good, although we had to use a translator and never got the recipes. They were supposed to be sent to us even though they would be in French only. They tried but it would be better if it was more friendly to English.

Linda C

1 star rating: I do not recommend this April 2015

Although enjoyable - this class was only conducted in French and not in French and English as advised. Fortunately there were some people attending the class who spoke french and english and very kindly helped me out. Without them I would not have had a clue what was going on.

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