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Nella M

5 star rating: Highly Recommended
January 2017

Show is perfect. Food is so-so.


5 star rating: Highly Recommended
August 2016

The show was excellent.

Amy A

5 star rating: Highly Recommended
October 2015

Wonderful way to enjoy Tango! Dinner was fine, venue very nice and the performance was terrific.

Michael S United Kingdom

4 star rating: Recommended
September 2016

Brilliant show and atmospheric but the food and service let it down but would recommend booking
Show only.
Regards Michael sims.


4 star rating: Recommended
March 2016

Atmosphere, setting and venue were very good. return transfers between the hotel and venue were punctual and good. Show was also very good.

Pablo F

4 star rating: Recommended
March 2015

A wonderful venue and stage show, that is highly recommended for Tango enthusiasts and those that are wanting to know more about the art. The only downside is the extremely overpriced beverage list at the venue, that clearly targets tourists given that Buenos Aires serves very affordable drinks even at its most exclusive venues, but this is only a side note to an otherwise recommended night out.

George T

4 star rating: Recommended
March 2015

Excellent show, very much enjoyed it. We did not do the dinner but had a great view of the stage, if possible ask to be seated up stairs. Minor complaint was the poor quality of the included white and red wines, for a country known for great wines, these were not it...

Kian W

2 star rating: It was OK, but could have been better
June 2016

First, let me say that this rating is due to an otherwise spectacular performance marred by the incredibly terrible service. The dancers were amazing, the musicians were top-notch. We ordered a cheese platter for two at an outrageous price, were only given one drink wine was supposed to be included with the 200 tickets, but the waiters studiously avoided ever returning to the table, and at the end of the night, when we asked for our platter to go, we were told we were 'not permitted' to take them to go. Upon complaining, we were given some nonsense about how it was to uphold the restaurant's reputation in case we took it back, left it out too long, and got sick, and how they would be responsible. Ultimately, they admitted that, despite the enormous entry fees and outrageously overpriced food, they don't bother to purchase to go containers or plastic bags, and that's why we couldn't take it.

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