Unless you’re a professional chef, it’s unlikely you have a wood-fired oven to use at your leisure. Enjoy the distinct flavor of food cooked in a traditional Greek wood oven during an intimate dining experience in Chania. Plus, in a small group limited to 12, you’ll receive personalized attention from your guide.
Delve deeper into the culinary culture of Crete
An obvious choice for food lovers
Benefit from personalized attention in a small group limited to 12
Sample eight different dishes representative of the region