• Tour code: 6322COOK
  • Location: Dominica
  • Duration: 3 hours 30 minutes (approx.)

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Learn the secrets of Caribbean cuisine during a 3.5-hour cooking class at a private home that’s high in Dominica’s lush hills. Work alongside your hostess in a traditional open-air kitchen and prepare a meal with the island’s freshest ingredients. Hear the stories behind Dominica’s most iconic dishes — the seasonal menu may include coconut rice and peas, tropical salads and Creole fish — then enjoy your meal with a glass of island rum punch, native fruit and a Caribbean dessert. 


  • Caribbean cooking experience in Roseau
  • Learn about traditional Caribbean cooking with a local chef
  • Use native produce to make your own dishes in an open-air kitchen set in the rainforest
  • Enjoy Creole fish, coconut rice and other specialties
  • Choose either a morning or afternoon class
  • Round-trip transfer from central Roseau included

What You Can Expect

Caribbean Cooking Experience in Dominica

Learn to cook Caribbean cuisine in Dominica!

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