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Experience Dominica’s cuisine and culture on a 3.5-hour cooking class shore excursion, and sample the iconic flavors of this scenic port of call. Join a local chef at her home in the Domnica hills, and prepare a meal in a traditional open-air kitchen. Use fresh local produce, tropical fruits and freshly caught fish to prepare a seasonal menu, and learn the stories behind the island’s most beloved dishes. Share a sumptuous meal with a glass of rum punch, then linger over fresh fresh fruit and dessert before returning to port.   


  • Roseau cooking experience shore excursion
  • Learn about traditional Caribbean cuisine with a local cook
  • Create your own dishes in an open-air kitchen set in the rainforest
  • Work with local herbs and produce
  • Dine on Creole fish, coconut rice and other specialties
  • Pickup and drop-off from the Roseau Bayfront included
  • Covered by Viator’s worry-free policy: guaranteed on-time return to your ship

What You Can Expect

Dominica Shore Excursion: Caribbean Cooking Experience

Learn to cook Caribbean cuisine in Dominica!

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