Lots of fun! Met interesting people while learning some good cooking skills. Good ended up being delicious. A great evening
This was my favorite activity in the two weeks that I spent in Italy. It was so much fun. The chefs were very professional and accommodating. I made some new friends on this tour that I will see again. Making the food seemed a little rushed, but eating and visiting afterwards was leisurely. It was a fabulous experience! I will do this again the next time I'm in Florence.
Even better than we expected. Fun teachers, great food. Was a perfect evening in Florence.
Allesandro was great, and the experience was fun for my husband, 3 college kids, and me. After so much walking and so many museums, this was a perfect activity--and our food turned out great!
Great fun, learned a lot, excellent teacher and enjoyed the experience
We had a wonderful time learning how to make an authentic Italian meal! Our Chef was delightful and amusing! We plan on attending another cooking class on our next trip
We give this a 5 because the chefs are excellent and the food wonderful. We, indeed had a good time. Our only issues were: no water when we arrived on a 91 degree day and no air conditioning. But the glorious 4 course dinner we had prepared was well worth it.
We had a blast! Carefree and funny chefs made it a night to remember.
Better than anticipated. Really good value for money and the chefs were excellent.
Excellent class and experience with Chef Walter and Chef Fabrizio. Learned some new dishes and combinations of food. Also met some interesting people to talk with. A good value for this experience.
We had a great time enjoying this class! Alessandro is an excellent chef who kept us having fun the entire time.
We had a great time learning to cook with our Italian chef. The group was small and there were plenty of instructors to help the main chef with the instructions. The chef was very experienced and very patient will all the students. I would recommend it highly as a break from all the museums and churches and the best part is you get to eat your creation at the end!
loved this cooking class! great way to learn a few tips and meet people and a great family activity.
Great fun and a very enjoyable evening in every way. The chef was informative and instructive, the meal was delicious and our fellow guest were wonderful.
Blanca United Kingdom
My boyfriend and I did this cooking class with a couple of friends, and it was a nice experience to do together. We cooked in small-groups with the chef, and he was very good at explaining and getting us all engaged in participating in the cooking. We cooked a few Italian dishes, including gluten-free gnocchi, which we really enjoyed, chicken with mushrooms and a chocolate dessert. Very enjoyable evening, would recommend!
The cooking class was great fun and a fantastic learning experience. The food we cooked was delicious and the restaurant folks were very generous with the wine. We will treasure this experience and use the knowledge gained in our own kitchen for many years to come.
Really enjoyed this class. Great food and wine. Learned some cooking tips and recipes.
Alessandro was a great instructor. I'm not much for cooking, but signed up for this class for my husband's benefit. It turned out to be a lot of fun. I learned some new techniques and recipes. And the meal itself was delicious! Plus we had a good time visiting with others in our class over dinner. It's a great way to spend an evening in Florence!
Frank B United States of ...
Great experience! Lots of fun. Would definitely do this again
I would recommend this cooking class in Florence. The Tuscan meal is really different, not the usual pasta and dessert. The chef is very talented and experienced with groups, kitchen was ultra clean and everything was ready for us to begin right away. The Tuscan hunters stew was excellent as was the vegetable millefoglia and spinach raviolis plus choc mousse. Enjoyed meeting and working with other visitors and relaxing afterwards with the group to savor our dinner.
It lived up to all expectations and more!.I was surprised to find that I was the only Englishman amonst very friendly American and Canadians,except that they were reluctant to toast The QueenBut when I reminded them of their next possible president,Trump, all was forgiven..The evening was so well organised and much time was save by our chefs in pre-preparation. The meal was well balanced ,very Italian and delicious and well cooked by my 4 companians,with some help from me..The wine went well with the food and was generous,especially as one lady didnt drink!! There was a wow factor as we entered the cellar resturant to eat our meal.An experience never to be missed and hoped to be repeated on another day with different food. Gordon
Deliciously Florence with new friends as the frosting on the cake!
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