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Discover the culinary art of preparing Vietnamese cuisine during a hands-on cooking class, led by a locally renowned chef. This lesson at a cooking school in Ho Chi Minh City lets you create — and eat — a 3-course lunch, using the freshest ingredients including herbs and vegetables. You’ll learn how to balance the five fundamental taste elements: salty, sweet, bitter, spicy and sour.

Highlights

  • Cooking lesson in Ho Chi Minh City with a renowned chef
  • Learn to cook some of Vietnam’s most famous dishes
  • Prepare a 3-course meal for lunch, including dessert
  • Hotel pickup and drop-off included

What You Can Expect

Ho Chi Minh City Half-Day Cooking Class

Ho Chi Minh City Cooking

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