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Green Mango Salad with shirmp and pork
the green mango will be grated, then sauted shirmp and pork , learn how to make the vietnamese sweet & sour fish dressing
Fresh spring roll
we won't make with the rice paper available, you will learn how to make the wet rice paper before rolling the spring roll
vietnamese chicken currry
you will learn how to marinate and cook with the fresh lemograss and turmeric powder .....
Beef noodle soup - pho bo
the typical and popular dish when you visit vietnam
sticky rice cake
the local cake you should try when stay in Hoi an
－Important Info－ ・Pick-Up Times: - For hotels in Da Nang: 7:00am / 11:45am - For locations in Hoi An: 7:45am / 12:30pm ・Meeting Points: - Your hotel in Da Nang - Your hotel or chosen location in Hoi An ・Duration: 5 hrs ・Returning Info: - For travelers picked-up in Da Nang, returning point will be Hoi An old city - For travelers picked-up in Hoi An, returning point will be the original pick-up point
You can cancel up to 24 hours in advance of the experience for a full refund.
The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:What is the policy on face masks and attendee health during Sabirama Cooking Class?
Q:What is the policy on sanitization during Sabirama Cooking Class?
Q:What is the social distancing policy during Sabirama Cooking Class?
Q:What measures are being taken to ensure staff health & safety during Sabirama Cooking Class?
Product code: 11425P1