Learn to make banana juice, a popular elixir typically served at Rwandan weddings and parties, during this 8-hour course. You’ll start your experience by hand picking green bananas and dropping them into a hole in the ground for ripening. After enjoying an authentic lunch with your hosts, dig up your now-ripe bananas to start the juice-making process. Finish you day with a chance to shop for souvenirs at a local artisan market. Your banana juice course includes a guide, lunch and round-trip transport to the juice-making site.