Learn to cook traditional Italian food from a professional chef during this 3-hour class in Lucchesia. Lunch session or dinner session are available; minimum two people per booking.
Make your way to Villa Giustiniani in Lucca at your chosen lesson time, lunch or dinner. Meet your professional chef guide and fellow food-loving classmates, then get down to business.
Learn dishes from a refined a menu of Tuscan specialties, using seasonal products and raw materials from the local market. Dishes may include baked potatoes with herbs, wood oven roasted pork fillet, Bergamo-style Casoncelli, cavatelli pasta with lamb sauce, or others. Dishes vary seasonally.
After you finish cooking, sit down to enjoy the fruits of your labor, accompanied by wine, coffee, and mineral water.