• Location: Moscow, Russian Federation
  • Duration: 4 hours (approx.)
From USD $ 183.82 View price calendar

Low Price Guarantee

Feast your senses on the unique flavors of Russian cuisine during a 4-hour cooking class in Moscow. Discover the country’s rich culinary traditions as you prepare a 3-course meal alongside an expert chef. Learn about staple ingredients and the origin of signature dishes from your professional teacher. Uncover the secrets behind delectable Russian dishes like beef stroganoff and beetroot salad and feast on the fruits of your labor in the relaxed dining room of the cookery school. Toast the success of your culinary skills with a glass of wine or ‘mors’ (cranberry compote) at the end of your meal. Receive the undivided attention of your guide on this private tour. 


  • 4-hour private Russian cooking class in Moscow
  • Learn about the culinary history of Russia while preparing a 3-course meal
  • Discover the secrets to making delicious Russian dishes from a professional local chef
  • Have personalized attention from the teacher as you cook Russian favorites such as beef stroganoff and borsch
  • Toast your meal with a glass of wine or the traditional mors (cranberry compote) or kvas (low alcohol fermented beverage)
  • Enjoy a great introduction to Russian culture!

What You Can Expect

Private Tour: Russian Cuisine Workshop and Dinner in Moscow

Try your hand at making a selection of Russian dishes from fresh seasonal ingredients

Greet your private guide at your Moscow hotel and take a Metro train to meet your professional chef at the cookery school. Don your apron and receive an insightful introduction to Russian culinary traditions as you begin preparing your 3-course meal. 

Under the expert guidance of your teacher, learn how to make three signature Russian dishes; depending on the season and availability of produce, make delectable specialties like borsch (beetroot soup), beef stroganoff, stchi (cabbage soup), or beetroot salad. 

Listen to legends surrounding Russian culinary traditions and delve into the turbulent past of country. At the end of your lesson, take a seat to feast on the fruits of your labors; savor the unique flavors of the food and sip a revitalizing glass of kvas, a drink made from fermented bread.

Receive recipe cards to take home and then bid your teacher a fond farewell, returning to your hotel with your guide at the end of your tour.

Customer Reviews


5 star rating: Highly Recommended June 2016

This really was a fantastic opportunity. Our guide was incredible and her energy was infectious, she really made the trip to the cooking class memorable. The cooking class itself was a lot of fun and we really enjoyed ourselves. They went above and beyond to accommodate some special requests that I had and I couldn't have been more pleased.

Kevin G

5 star rating: Highly Recommended March 2014

We really enjoyed the Russian Cuisine Workshop. The cooking instructor was very friendly and the food was delicious. I highly recommend this private tour.

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