Nagoya, Japan
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From $82.00 USD

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clock-o4 hours (Approx.)
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commentOffered in: English and 2 more

Overview

This experience combines a tour of a local supermarket and a cooking class in a local host’s home. First, visit the market where your host will describe and buy different ingredients used in Japanese cooking. Following that, join the host in their kitchen to make classic Nagoya dishes such as red miso stew and shrimp tempura in a rice ball or fried chicken, Nagoya style. Plus, learn how to make dashi stock from scratch.
  • Ideal for food lovers who want to dive deeper into Japanese food culture
  • You’ll also be able to purchase local ingredients to take back home
  • There are options for solo travelers as well as groups of up to six
  • Home is accessible by public transit; host greets you at Kachigawa station
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Product code: 7626P184

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