During this workshop in New Brunswick, learn to make a delicious lobster roll from start to finish. Step into the kitchen of the Maison Tait House Restaurant and meet the chef and staff to get started. Learn how to remove the lobster meat from the shell, properly season and prepare the lobster, and build your own lobster roll which you can then enjoy with a side salad.
Make a lobster roll during this workshop in New Brunswick
Learn to separate the lobster meat from the shell
Work with the chef and staff of Maison Tait House Restaurant
Feast on two rolls that you made along with side salads
What's Included
All taxes, fees and handling charges
Lunch
Gratuities
Meeting and Pickup
Meeting point
New Brunswick, New Brunswick
Pickup details
Location Name: Chez le Bootlegger’s, Seafood, Bar & Grill | Maison Tait House
Location Address: 293 Main Street
Shediac, NB
Start time
What To Expect
Additional Info
Confirmation will be received at time of booking
Wheelchair accessible
May be operated by a multi-lingual guide
Children must be accompanied by an adult
A minimum of 2 people per booking is required
Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough participants to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
This tour/activity will have a maximum of 15 travelers
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Questions?
Visit the Viator Help Centre for any further questions.