New Orleans, Louisiana

From $59.50 USD

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clock-o3 hours (Approx.)
ticket-oMobile ticket
commentOffered in: English

Overview

Savor the famous homestyle Louisiana cooking of New Orleans on a mouthwatering, 3-hour walking food tour through the French Quarter. Visit five classic restaurants to sample local Creole, Cajun and French-inspired specialties like po-boy sandwiches, beef brisket, sticky-sweet pralines and some of the best jambalaya in town (just to name a few!)
  • Afternoon walking food tour in New Orleans
  • Discover the unique flavors of local cuisine, featuring Creole, Cajun and French influences
  • Visit five historic eateries in the French Quarter
  • Sample local specialties like beef brisket po-boys and the muffaletta
  • Taste authentic jambalaya featured by Guy Fieri on the Food Network
  • Indulge your sweet tooth with pralines from the city's oldest candy store
  • All tastings are included and make up a satisfying lunch
Bring your appetite and walking shoes for a delicious tour of New Orleans’ French Quarter. Make your way to the French Market in the early afternoon to meet your local foodie guide, and set of on a leisurely stroll through the surrounding historic streets. While visiting five different eateries, learn about the unique confluence of cultures that gives New Orleans cuisine its distinctive flavor.

At Johnny’s Po-Boys, in business since 1950, bite into one of the city’s classic lunch dishes — a famous Nola Muffaletta!

Pop into The Old Coffeepot for a taste of the sumptuous Cajun jambalaya that that Guy Fieri tried on the Food Network’s ‘Diners, Drive-ins and Dives,’ and soak up the historic charm and bold flavors at Tujague’s, a former Spanish armory that dishes up a mean boiled beef brisket smothered in a special Creole sauce.

You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! It encompasses New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today. Famous Bread pudding awaits your Taste buds!

Soak up the historic charm and bold flavors at Tujague’s, a former Spanish armory that dishes up a mean beef brisket po-boy served along side of a  special Creole sauce with just a dash of horseradish. 

Satisfy your sweet tooth with decadent southern-style treats and hand-dipped chocolates at Laura’s Pralines and Candies, New Orleans’ oldest candy shop where expert confectioners use recipes passed down from the 18th century. Be sure to save room for one last surprise sweet treat, a specialty New Orleans dessert. All tastings are included in the tour price and together make up a diverse and satisfying lunch.

Reviews

Viator Traveler's Reviews

5.0
45 Reviews
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L
, Oct 2018

I enjoyed the tour with Tish. She imparted interesting information about the food. I would have liked to learn a bit more about the history of the French Quarter and New Orleans, but the food was good and the group was really fun.

S
, Sep 2018

This is the second time I've taken the tour I think it's one of the best Food Tours available.Highly recommend -you get a lot of food and alot of history!

M
, Jul 2018

Janice did a great job....enjoyed it very much. Would recommend it to anyone visiting for the first time

J
, Jun 2018

Janice, Janice, Janice! We had such a wonderful time on this food tour! I really cannot say enough about the tour and our tour guide, Janice. She was full of energy and was like a ray of light. She not only taught us extremely interesting facts about the food history of NOLA, but gave us an overall history lesson of NOLA and the French Quarter. Informative and fun with some fabulous food! I want to go back and take this tour again the next time I am in NOLA. Would highly recommend it, especially in the beginning of your trip. Bring your walking shoes and get ready to eat some great food! A truly fun afternoon.

P
, Apr 2018

Great tour! Tish was very knowledgeable about the history of the town! Food was very tasty!

d
, Apr 2018

This was a disappointment. The guide was prone to negative comments about her role as guide and tour was disorganized. Places were not ready for us when we arrived. She seemed to be winging it. Last place didnt have space for us so we ate out of to go paperbags sitting at docks. Two of stops served sandwiches. Since seafood is highlighted in NOLA, would have been nice to have a taste.

C
, Apr 2018

The tour was good, the only downfall was that we had to wait 10-15 minutes for our food at each location.

S
, Mar 2018

Great tour and great food. The guide Tish Casey was informative and fun to be with.

T
, Mar 2018

We had a fantastic afternoon with Tish, she was very informative and the food was excellent. It was a great way to try all of the food that we've always heard about

L
, Mar 2018

Amazing! the tour guide was incredible!


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