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Oaxacan Vegetarian Cooking Class

Oaxaca de Juárez, Mexico

From $64.00

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Secure your spot while staying flexible
Free cancellation
Up to 24 hours in advance.
Recommendations
Nearby
  • 4 hours (approx.)
  • Mobile ticket
  • Offered in: English
  • Good for avoiding crowds

Overview

    Sample Menu

    Starter

    Salad

    Fresh salad of local products

    Main

    Traditional Oaxacan Main Dish

    Some Festive Mole or a cooked dish to share

    Dessert

    A sweet surprise

    A sweet surprise

    What's Included

    • Snacks
    • Alcoholic Beverages
    • Bottled water
    • Lunch
    • Cooking materials
    • Kitchen equipment
    • Gratuities

    Meeting And Pickup

    Meeting point

    • Etnofood
      Murguía 407, RUTA INDEPENDENCIA, Centro, 68000 Oaxaca de Juárez, Oax., Mexico

      Arrive at our project at the entrance you can see a mezcalería, ask why inside you will find our workspace. The Adress is Murguia 407, col. Centro, Oaxaca, México

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received within 48 hours of booking, subject to availability
    • Not wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Near public transportation
    • This is a private tour/activity. Only your group will participate
    Operated by Etnofood

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    • For a full refund, you must cancel at least 24 hours before the experience’s start time.
    • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
    • Any changes made less than 24 hours before the experience’s start time will not be accepted.
    • Cut-off times are based on the experience’s local time.
    • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.

    about cancellations.

    Traveler Photos

    Reviews
    5.0
    14 reviews
    Total review count and overall rating based on Viator and Tripadvisor reviews
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    Reviews by Viator travelers.
    Showing 1-6 of 14 reviews
    Cooking class
    Haydn_S, Jul 2022
    A great experience which was extremely well run by our chef Martin. From the moment we arrived we were made to feel comfortable. You couldn’t ask for more from a teacher. He really took into consideration the groups goals and style. Would highly recommend this class to others!
    Great oaxacan experience
    Nadja_H, Feb 2022
    Very cool cooking class! César is a very smart, patient and knowledgable chef. You can see how much he loves what he does and beside the very delicious dishes we made, that was what made this experience memorable.
    a class of ingredients
    patty_h, Feb 2022
    it was lovely stopping by the trees to learn what food they produced and going to the market however when I asked on viator chat I was told we were making salad, sweets, a surprise and something ekse., an entree?. instead it started 40 min late and ingredients were cooked and served, not part of a dish, and we had a salad with fruits to taste them and a salsa and rice and totillas., and a mole soup.. we did not prepare any entree dishes which was disappointing to me
    Response from Host, Feb 2022
    Patty, it was incredible to have you in our class but I have to make some clarifications so that your comment is better appreciated. This is an experience to enjoy, relax, learn and enjoy. We have an internal agenda with times to make it more enjoyable and not look like a boring or monotonous class. We don't start late, we do an icebreaker so that all the members get to know each other where we give them tea, coffee, water, go to the restrooms and take a break for everything that comes, because we did a walking tour of the neighborhood which is important because we like to present our community and our history. On the menu we made a mole, an extremely honorable traditional dish that you call soup, it is a main dish in Oaxaca, which I would like to emphasize. This is an experience that has taken us more than 5 years to perfect recipes, especially from traditional moles to vegan moles, with the closest and most realistic flavors to those that contain meat or animal broths. We want to make it clear that we explain traditional herbs, we use molcajetes and the best ingredients, in addition to sharing that our menu is deeper than "ingredients were cooked and served, not part of a dish, and we had a salad with fruits to taste them and a salsa and rice and tortillas., and a mole soup.. "your comment has a hint of annoyance, we also have to say that we answer all questions, and our description is clear. We would love to see you again at etnofood, but we also invite you to enjoy, relax, we know how sensitive covid-19 has made us, so receive a big hug from our team and if you need anything, it will be a pleasure to assist you like the hundreds of people who have congratulated us, recommended us and created a memorable memory of their stay in Oaxaca. Your friends, Etnofood.
    Great vegetarian cooking class with fabulous teacher
    Jacki_R, Feb 2022
    Martin, our chef/teacher was so knowledgeable and patient! The food we created was amazing but made with a multitude of ingredients, and I’m sure it was a bit like herding cats to keep us all on task. But he did that and we learned a ton. It was also a great way to meet people and we had a fabulous group to cook with. I’d highly recommend this experience.
    Amazing
    Johanne_H, Jan 2022
    We had the cutest and most adorable cooking guide, who was very passionate about food ans Oaxaca! A really Nice experience, cozy and great food! We cooked a traditional wedding dish, it was Nice to Eat something Else then Tacos.
    More than just food
    Jack_J, Nov 2020
    Great experience that was more than just cooking. It help us understand the history of regional cuisine and the importance to the local cultures.
    Response from Host, Apr 2021
    We are very glad that you enjoyed it, the truth is that it is very exciting to taste, taste and cook with all its beautiful stories. It was a pleasure cooking together. See you on your next trip.

    Questions?

    Product code: 185094P1