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Viewing All 4 Photos

Certified photos by travelers like you. What's this?

big bird

May 2016

 Chef Didier and our fun Paris bakery tour and workshop! , big bird - May 2016

Chef, me, croissant makes three!

Chef Didier and our fun Paris bakery tour and workshop!

Meghan K

May 2015

 For croissants, they use very dry butter that isn't actually available in the U.S. , Meghan K - May 2015

The Chef

For croissants, they use very dry butter that isn't actually available in the U.S.

Rachel G

September 2012

 The baguettes that I rolled and scored for the oven and you get to take some home , Rachel G - September 2012

P9110020

The baguettes that I rolled and scored for the oven and you get to take some home

Rachel G

September 2012

 Learning and practising the hidden secrets for great croissants , Rachel G - September 2012

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Learning and practising the hidden secrets for great croissants

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