• Location: Paris, France
  • Duration: 3 hours (approx.)
From USD $ 140.15 View price calendar

Low Price Guarantee

Learn how to adapt delicious French desserts to fit your organic, gluten-free lifestyle with a unique cooking class in Paris. Visit the home kitchen of a local chef for hands-on instruction in whipping up three delectable desserts such as raspberry financiers, chocolate fondant or pear clafoutis. The best part? They’re all 100% organic and gluten free. Taste your creations along with a hot beverage and receive a copy of all the recipes to take home. Group size is limited to eight for an intimate cooking experience.


  • Gluten-free and organic dessert cooking class in Paris
  • Enjoy a 3-hour, hands-on cooking class in the apartment of an experienced chef
  • Make three delicious French desserts using 100% organic and gluten-free ingredients
  • Savor your decadent creations over tea and coffee
  • Take home the recipes to create these gluten-free delights at home
  • Recipes can also be dairy-free or nut-free upon request
  • Small-group class limited to eight people ensures a more personalized experience

Why Our Insiders Chose This Tour

What You Can Expect

Paris Cooking Class: Gluten-Free and Organic Desserts

Learn how to make gluten-free desserts like chocolate fondant

Don’t miss out on famous French pastries just because you’re gluten-free! Learn how to make your own during this 3-hour, hands-on cooking class in Paris. Your classroom is the private home kitchen of a local professional chef in central Paris. Tie on an apron and get ready to bake among the company of your small group, which is limited to eight people for a personalized experience.
The day’s menu may vary based on your host’s selections, but you can expect to bake three classic French desserts such as moelleux au chocolat (chocolate fondant), almond tuiles (thin, crispy biscuits), pear clafoutis, raspberry financiers or poached pears. All dishes will be prepared with 100% gluten-free and organic ingredients. 
Enjoy the fresh-baked fruits of your labor, served with your choice of coffee or tea. Compare tasting notes with your new friends and chat with your host for a glimpse into a chef’s life in one of the world’s most gourmet cities. You will receive copies of each recipe by email so you can recreate the delicious treats back at home.

Customer Reviews

Carolyn S

5 star rating: Highly Recommended April 2018

Enjoyed the gluten free cooking class. The chef was very pleasant and helpful. Great experience for grandparents and granddaughter.


5 star rating: Highly Recommended March 2015

We had a lovely time at the cooking class and learnt how to make three great French Desserts. Chef Dominique was very welcoming and knowledgeable and we would highly recommend this class!

Simon M

5 star rating: Highly Recommended March 2015

Chef Dominique was excellent! Even with my horrible cooking skills he was still able to walk us through making some amazing tasting and looking gluten free pastries!

Carla W

3 star rating: Worth doing May 2017

Our chef was very nice and knowledgeable, but we all felt we could have been more involved in the process. There were several things we could have done ourselves, but ended up just watching the chef do it. The desserts ended up being very tasty and we would like to try some ourselves, but we haven't received the recipes yet. To make it better-please let the guests do all the measuring, mixing, cooking and all. we did some, but not enough.

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