Read what other Viator.com travelers think about the Pastry and Dessert Course in Paris. What they loved, what they liked and what they think could be improved, it's all here to help you make the most of your next trip.
Wonderful place. Truly great staff. We had fun and also learned a lot. The chef was really good at explaining and demonstrating every little part of the recipes, and answering all of our questions. I only wish I'd had the time to take more courses with them, but that gives me a reason to revisit Paris at a later date.
Absolutely a great afternoon, small class, full attention from Alex who was really good, really glad we did this. It took some time to work out where it was but not impossible, metro links good.
very enjoyable. The chef Briony was amazing and very knowledgable. the hands on approach is great and the enjoyment you get out of baking something is great. A highlight of my time in Paris.
This was comfortable, great fun and pitched at a level that catered for diverse range of experience in our group. Very professional tutor, created relaxed and inclusive atmosphere. Yum macaroons too!
This class was perfect. My granddaughter (13 yrs. old) and I learned a lot and had fun. the instructor was very knowledgeable and helpful. She allowed all of us (5) to all techniques. We made 5 delicious desserts which we not only enjoyed preparing but also eating them. Highly recommend and would definitely take other classes.
Fantastic! I would highly recommend this tour to families with teenagers. We all love to make desserts at home. The class was so much fun and we all got to help. Our chefs, Genevieve and Annelise were great and sent us home with all the food and recipes. I think this was something our kids will always remember about their first trip to Paris.
The pastry class was so much fun. Our Chef Briony was fabulous. The class was hands on and we made some really great deserts!
Fabulous! Our chef was charming and she certainly knows her business. We made several yummy treats and learned some good tips on preparing fancy desserts. We had lots of goodies to take away at the end of the class. I would recommend this to anyone who either would like to be or fancies themselves a cook. There's always something to learn and what a fun way to do so. The class was longer than indicated, probably because we did so many treats. I may do it again next year.
This course was marvelous. The chef/teacher was excellent; explained everything very well, was very patient, allowed us to ask questions and then answered them clearly, etc. We got to take home a lot of food, and it was delicieux!
My instructor Pino was excellant. I truly enjoyed my class. The four recipes chosen for my class were easy - medium. I can not wait to prepare them for my family and friends. Recipes were received the same day for immediate use. I highly recommend this course. It's worth it!!
Thankyou, Constance for a very informative and fun morning making macaroons. You were very clear on your instructions and the little hints will I am sure, make our macaroon making at home a success.
What a fantastic class. Not everyday do I get an opportunity to bake in Paris. I wasn't sure what to expect when going into the class, but I was super trilled and inspired when I left. Pino was a great instructor. With a class size of 6 people, we all had equal opportunities to assist with the baking. It was an amazing experience. I learned a lot and can't wait to try some of the recipes at home.
Definitely a must do when in Paris. Thanks!!!