George Town, the vibrant capital of Penang, is known for its delectable street food, a testament to the city’s multicultural heritage. Avoid tourist trap eateries for a quieter, more authentic experience. A carefully curated selection of Penang’s best food will ensure that you get the best flavours. End the tour with a sense of the culinary history of this foodie destination.
Small group size: avoid waiting for other diners and enjoy a more personal experience
Travel between locations in a air-conditioned vehicle for maximum comfort
Choose a breakfast, tea, or dinner tour - or experience everything with all three!
Your guides have worked with Malaysia’s tourism department to select authentic foods