Five day French Cooking Course in Brittany

Saint-Goueno, France

From $2,179.29 USD

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6 days (Approx.)
Mobile ticket
Offered in: English


Brush up on your culinary skills in the land of Michelin stars and haute cuisine with this hands-on 5-day French cooking course in Brittany, led by a Michelin-trained chef. From selecting ingredients at the market to making canapés, baking bread and preparing classic dishes, you’ll learn everything you need to know about French gastronomy, right down to table setting etiquette and wine pairing. This all-inclusive French Dining School course includes accommodation, meals and free time to visit local sites like Carnac, Bayeux and Le Mont St. Michel.

Inclusions & Exclusions


  • 6 nights accommodation arranged locally
  • Dinner for six nights
  • Lunch for four days
  • Wines & Champagne included on course and all soft drinks
  • Food tasting
  • Wine tasting
  • Dinner - 4-course dinner
  • Lunch - 3-course lunch
  • Professional Michelin Trained Chef
  • Pick-up and drop-off free of charge from designated meeting points.
  • Free wifi at the cooking school


  • Lunch on Market Day is not included.
  • Air/Sea transport to France is not included

Departure & Return

Departure Point

Departing on Saturday morning from their host family property in Kerouet / St Gilles de Mene or local property close to the cooking school.

Departure Time

7:00 PM

Hotel pickups commence prior to this time

Additional Info

  • Confirmation will be received within 48 hours of booking, subject to availability
  • Not wheelchair accessible
  • Vegetarian option is available, please advise at time of booking if required

Cancellation Policy

All sales are final and incur 100% cancellation penalties.

Book online or call
(888) 651-9785
(888) 651-9785
Product code: 7220P1

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