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Treat your taste buds to a delicious, homemade Italian meal — prepared by you. Discover the art of fresh pasta-making as you knead two different types of dough and shape it into traditional styles like orecchiette, strozzapreti, fettuccine, ravioli and tortellini. Under the guidance of a professional chef, you’ll also learn how to whip up an authentic amatriciana sauce. Enjoy your mouthwatering pasta creations along with a variety of sauces and red wine, and cap off your meal as the Romans do with tiramisu and espresso.

Highlights

  • 3.5-hour pasta-making class in Rome
  • Learn to make fresh pasta dough and turn it into traditional shapes
  • Discover the secret to a mouthwatering amatriciana sauce
  • Enjoy an aperitivo of bruschetta and fruit
  • Taste your fresh pasta creations along with a variety of sauces
  • Complete the homemade meal with wine, tiramisu and espresso

What You Can Expect

Private Pasta-Making Class

Learn how to make 7 different kinds of PASTA!

Customer Reviews

Matthew K

5 star rating: Highly Recommended November 2015

This class is fantastic foodies who want to take a new skill home with them. Giuseppe is very knowledgeable and gracious host. We prepared several shapes of pasta and learned to regional and culinary history of each. We snacked on some delicious appetizers and local wine as we worked. The result of our efforts was one of the most delicious pasta meals I have ever eaten. He even provided dessert which was spectacular. It's a bit out the way, but definitely worth the trip if you're looking for some great homemade food and a unique experience.

Tam D

3 star rating: Worth doing September 2015

The class was excellent. However, there was issue with picking up at the meeting point.

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